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Midwest Foraging: 115 Wild and Flavorful Edibles from Burdock to Wild Peach (Regional Foraging Series)
by
4.33 avg rating — 325 ratings
Vivian
rated it 5 stars
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Acorn Foraging: Everything You Need to Know to Harvest One of Autumn's Best Wild Edible Foods, with Recipes, Photographs and Step-by-Step Instructions
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4.33 avg rating — 24 ratings
Vivian
rated it 5 stars
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Elderberries: The Beginner's Guide to Foraging, Preserving and Using Elderberries for Health Remedies, Recipes, Drinks and More
by
4.50 avg rating — 34 ratings
Vivian
rated it 5 stars
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Stalking the Wild Asparagus
by
4.22 avg rating — 1,115 ratings
Vivian
rated it 5 stars
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Stalking the Blue-Eyed Scallop
by
4.16 avg rating — 126 ratings
Vivian
rated it 5 stars
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The Wildcrafted Cocktail: Make Your Own Foraged Syrups, Bitters, Infusions, and Garnishes
by
3.95 avg rating — 81 ratings
Vivian
rated it 3 stars
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Wild Berries & Fruits Field Guide of Minnesota, Wisconsin and Michigan
by
4.58 avg rating — 78 ratings
Vivian
rated it 5 stars
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| 8 |
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All Good Things Around Us. A Cookbook and Guide to Wild Plants and Herbs
by
4.11 avg rating — 19 ratings
Vivian
rated it 4 stars
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| 9 |
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Nature's Garden: A Guide to Identifying, Harvesting, and Preparing Edible Wild Plants
by
4.55 avg rating — 594 ratings
Vivian
rated it 4 stars
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Incredible Wild Edibles: 36 Plants That Can Change Your Life
by
4.66 avg rating — 146 ratings
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| 11 |
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A Is For Acorns: A Foraging Alphabet Book
by
it was amazing 5.00 avg rating — 9 ratings
Vivian
rated it 5 stars
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