From the Bookshelf of Topeka & Shawnee Co. Public Library…
Find A Copy At
Group Discussions About This Book
No group discussions for this book yet.
What Members Thought
I have never been so excited to make sauces until seeing this book and its recipes. From the photographs to the way the author makes the process seem simple (all you need is a whisk and small bowl - DONE), I am blown away by what I have seen so far and would love to own it in the future.
