From the Bookshelf of MCLS Reading Challenge

Waste-Free Kitchen Handbook: A Guide to Eating Well and Saving Money By Wasting Less Food
by
Why we're reading this
Read by Sarah Bowers, Penfield

Find A Copy At

Group Discussions About This Book

No group discussions for this book yet.

What Members Thought

Emily
Apr 18, 2016 marked it as to-read