141 books
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12 voters
Cornish
“
The Cornish hens were filled with a fragrant stuffing that seemed to be laced with mushrooms, celery, and...was it sage? I think so. And the bread. It was rich and eggy, like a challah or a brioche. The skin on each of the birds was crisp and salty, with pops of...garlic, I think. And paprika. The sweet kind, not the spicy one.
”
― Too Many Cooks
― Too Many Cooks
“
If readers can come away seeing Alfred Wallis's paintings with fresh eyes - seeing not just the charm but the strength and experience behind them – I’ll know the last eight years of the book's production will have been incredibly worthwhile.
...more
”
― Alfred Wallis Child Pauper To Artistic Luminary
― Alfred Wallis Child Pauper To Artistic Luminary
