Remarkable Service: A Guide to Winning and Keeping Customers for Servers, Managers, and Restaurant Owners

Questions About Remarkable Service: A Guide to Winning and Keeping Customers for Servers, Managers, and Restaurant Owners

by The Culinary Institute of America (CIA)

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I work in financial services but try to take many lessons from the hospitality sector. Do you feel this book's lessons might be applicable in other sectors?

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