How to Write a Book in Four Easy Steps

1. First, choose appealing ingredients, including intriguing characters - I mean apples:



2. Next, peel away the skins and throw them all together and simmer for 15 drafts - I mean minutes:


3. Then, puree (edit in a blender), drain off the excess and reserve for another story - I mean drinking:

4. And there you have it - a book!  I mean - applesauce!



Oh well, I tried.  The analogy isn't perfect.  But what corresponds best, I think, is that if you begin with good ingredients, and have the patience to combine them and simmer them and drain off the excess, you are more likely to end with something good.  
Yes? No? Maybe?