Marta Perry's Blog, page 16

November 18, 2010

Amish and the Law


When I was doing the research for my latest book, MURDER IN PLAIN SIGHT, which will be out from HQN Books the end of November, I spent a good bit of time sorting out what the society in general believes about the Amish reaction to the law from the truth. In my story, an Amish teenager is accused of the murder of a young woman with whom he was apparently involved. The protagonist is a female attorney from Philadelphia who is brought in to defend him. Amish relationship with the law is a big part of the story, and I needed to know how that would play out from the Amish perspective, so that I could attempt to portray the different reactions.

For the Amish, living separate from the world generally means that while they are very law-abiding themselves, they are reluctant to turn to the law for help. In some instances, outside groups have helped to obtain lawyers to represent the Amish when their beliefs and practices run afoul of government regulations, as in the celebrated school disputes of the 1950s, which went all the way to the Supreme Court. In more recent years, this sort of dispute with the government has resurfaced over requirements to have photo IDs, since the Amish object on religious grounds to having their photographs taken. This controversy boiled up recently in Missouri, with numbers of Old Order Mennonites planning to move to another state if they were required to do so.

The Amish do use attorneys' services to draw up wills, handle real estate transactions, set up business partnerships, etc., but they are unwilling, or at least reluctant, to use the legal system to protect their rights. Unfortunately, this has led to a number of situations in which others have bilked Amish individuals or businesses, knowing that the Amish are unlikely to sue them.

For much the same reason, the Amish in some areas have been the victims of thefts, home break-ins, and vandalism. It may be that the perpetrators are drawn to people they believe will not fight back. In one recent incident, someone had been repeatedly breaking in Amish businesses, apparently feeling that he could get away with it more easily than tackling an English business. One business owner, frustrated at being robbed several times, hid an infrared hunting camera in his place of business, catching the suspect on tape. While the Amish do not believe in taking photos of themselves, their beliefs don't prevent them from taking a picture of someone else, especially if it helps to catch a thief!

Local police in some heavily Amish areas have begun cooperating more and more with the Amish to deal with and prevent problems. They will speak at meetings to educate parents about drug use, for instance. Some meet regularly with the bishops in their area to discuss any issues or problems they see, particularly with young people, so that the church can actively help to address them. In respect to the law, as in so many other aspects of modern culture, it seems the Amish balance on a constantly shifting line to maintain their traditional faith in a modern world.

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Published on November 18, 2010 11:31

November 10, 2010

Time for Squash


By this time of the year, usually the only thing left in gardens around here is winter squash! I love all the different varieties--they are so bright and colorful.

I have several winter squash recipes, but my family's all-time favorite is Butternut Squash Bake. It makes a sweet, custardy casserole, and the raisins add even more sweetness, so that it's almost like a dessert, but oh so good for you!

I made this recipe once for our Norwegian relatives, and encountered an interesting problem in trying to explain winter squash. Apparently their growing season isn't long enough for winter squash to be a common vegetable. I finally had to describe it as being similar to a pumpkin, which I guess is close enough!

And now for the recipe:

Butternut Squash Bake
2 C cooked mashed butternut squash (or acorn or buttercup)
1 C sugar
2 eggs, beaten
1/3 C orange juice
1/2 C raisins
1/3 C dry milk
1/2 t salt
1/4 C melted butter

Combine all the ingredients and mix well. Pour into a greased, deep 1-2 quart casserole dish. Bake at 350 until set, about one hour.

Enjoy yet another taste of autumn!
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Published on November 10, 2010 07:57

October 26, 2010

The Amish Way


I'm delighted to suggest a new book for those for love learning about the Amish. THE AMISH WAY: Patient Faith in a Perilous World is written by Donald Kraybill, Steven Nolt, and David Weaver-Zercher, whose earlier book about the tragedy at Nickel Mines school, Amish Grace: How Forgiveness Transcended Tragedy, was a national bestseller.

The Amish Way is a very readable and fascinating look at the distinctive practices of Amish spirituality. The authors discuss how Amish faith is connected to community, family, child rearing, home life, and a host of other topics. In our increasingly busy and fragmented world, I am constantly intrigued by the way everything in Amish life seems to be grounded in their faith. If you want to understand why the Amish can live as they do in the midst of contemporary culture, you won't find a better place to start than this book.

The authors draw on interviews with Amish individuals, Amish publications, and their own firsthand experiences in Amish communities. The book is filled with engaging anecdotes in which the Amish speak in their own words about their lives and their beliefs.

Jodi Picoult, author of Plain Truth, has this to say about The Amish Way: "With detailed personal anecdotes and explanations straight from the Amish themselves, The Amish Way illustrates the simplicity and grace with which the Amish live their lives, and proves that those of us who have our own questions with faith might well learn from their example."

In my own struggle to understand how God wants me to live, I find continuing encouragement in learning how others are answering this same question.

Blessings,
Marta
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Published on October 26, 2010 14:59

October 19, 2010

Fall Delights



If it gets any prettier than these past few days in Pennsylvania, I don't know where it would be, but I'm sure we all think, wherever we are, that our autumn color is the best. We took a drive after church on Sunday to enjoy the colors. Just a short one, we thought, but ended up spending three hours! Around every bend in the road, we found something new to appreciate.



We happened upon a pumpkin festival at a little rural fire hall...pumpkins, pumpkins, and more pumpkins. They were serving lunch, so we had homemade bean soup and homemade barbecued ham sandwiches. So good! The fire companies in our area, all volunteer, do such a great job, and it takes constant fundraisers like this one to keep them going.



And speaking of pumpkins, here are a few of our grandkids enjoying a trip to the pumpkin patch. Georgia seems to have picked one as big as she is!

One of the things I enjoy most about fall is baking all my favorite apple treats. The orchards around here seem to have had a great year in spite of some worries early on about a late frost. So every week a new bag of apples appears on my kitchen counter, beckoning me to make something. After plenty of batches of apple sauce, this week I did my favorite Apple Walnut Cake recipe, and I thought you might like to try it.

Apple Walnut Cake
4 cups chopped apples 1/2 cup of oil 2 t each baking soda and cinnamon2 cups sugar 2 t vanilla 1 t salt2 eggs 2 cups flour 1 cup chopped walnuts Combine apples with sugar and set aside. Beat eggs in oil and add vanilla. Mix flour, salt, baking soda and cinnamon. Add flour mixture and apple mixture to the oil. Stir in walnuts, making sure the batter is evenly moist. Pour into a 13 x 9 inch pan. Bake at 350 for 1 hour. This is a lovely, dense cake that is very good topped with whipped cream or ice cream. It continues to get more moist as it sits. I hope you'll take the time to enjoy the beauties of autumn, refreshing your spirit before another winter comes.Blessings,Marta
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Published on October 19, 2010 08:18

October 3, 2010

Christmas in the Air


I'm delighted to recommend the latest book by veteran inspirational author and my dear friend, Irene Brand. Irene is a popular writer who has been writing Inspirational Fiction for twenty-five years. She's been involved in the start-up of several inspirational romance lines at different publishers, including Steeple Hill.

LOVE FINDS YOU UNDER THE MISTLETOE is the first anthology published by Summerside Press, and Irene's novella, "An Appalachian Christmas," shares the spotlight with a second Christmas novella in the two-for-one volume. In "An Appalachian Christmas" Irene returns to the beautiful mountain setting she knows so well and has used in many of her previous books. If you're looking for something to put you in the holiday mood, these two stories will definitely do it!

As an added benefit to her readers, Irene is providing a free e-book on her website, http://www.irenebrand.com/. CHRISTMAS: ALL THINGS BRIGHT AND BEAUTIFUL is a lovely collection of quotes, family recipes, traditions, and memories. Just go to Irene's site and download your copy today.

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Published on October 03, 2010 12:10

September 15, 2010

Christmas in October!


My latest story in The Bodine Family series, The Bodine Family Christmas, is coming out in October in a Love Inspired Christmas novella collection, Mistletoe Prayers. I'm so delighted to be partnering with Betsy St. Amant in Mistletoe Prayers. Her novella is The Gingerbread Season, and if you're ready to get into the spirit of Christmas a little early, I hope you'll look for it.

The Bodine Family Christmas is set, like all the Bodine books, in the Charleston, South Carolina area. I was...
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Published on September 15, 2010 07:24

September 7, 2010

Recommended Reading


If you're interested in Amish culture, you won't want to miss the new non-fiction book about the Ohio Amish, An Amish Paradox: Diversity and Change in the World's Largest Amish Community, by Charles Hurst and David McConnell.

Here's a bit about the book:
Holmes County, Ohio, is home to the largest and most diverse Amish community in the world. Yet, surprisingly, it remains relatively unknown compared to its famous cousin in Lancaster, Pennsylvania. Charles E. Hurst and David L. McConnell...
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Published on September 07, 2010 07:54

August 29, 2010

AMISH QUILTS


I'm currently writing KATIE'S WAY, the fifth book in my Pleasant Valley Amish series, and in this story Katie Miller, the protagonist, runs a quilt shop in the village of Pleasant Valley. One of the most delightful aspects of writing this book is that it gives me a wonderful excuse to visit Amish quilt shops!

Quilting isn't restricted to the Amish and Mennonites, of course. It's popular around the world, probably beginning as a way to make good use of the small scraps of material left over fro...
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Published on August 29, 2010 12:03

August 21, 2010

CANNING SEASON


We definitely have more than four seasons here in the Pennsylvania countryside--like Mud Season, for instance, which comes early in the Spring. But this time of year it's definitely Canning Season!

My husband has a bumper crop of Roma tomatoes in the garden, so I'm into making and canning spaghetti sauce right now. Over the years, we've worked out a system which keeps most of the mess out of the kitchen: he picks the Romas, washes them outside with the hose, and processes them with the Squeez...
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Published on August 21, 2010 13:45

August 13, 2010

Amish Reading

No, not reading about the Amish, or even writing about the Amish, but what are the Amish themselves reading? Do a quick internet search on the subject and you'll find a lot of opinions, ranging from the rudely uninformed who can't imagine that Amish people read to those more thoughtful articles which express valid concern over the number of books currently being published about a group which prefers its privacy and isolation. Do the Amish find it offensive that so many books are on the shelve...
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Published on August 13, 2010 08:01