Phaidon Press's Blog, page 22

Destination Food - Mexico

Transport your taste buds with some simple snacks and ambitious dishes inspired by Mexicos Mediterranean, Arab and Jewish influenced fantastic food culture

Adriano Rampazzos Lockdown Life

Our Signature Dishes illustrator has been catching up on Sopranos and Boardwalk Empire box sets, playing his old vinyl and cooking, cooking, cooking!

Wheres the beef in Irish cuisine

The Galway chef, author and food scholar Jp McMahon on the history behind Irish cattle

Destination Food - Cuba

Transport your taste buds with some simple snacks and ambitious dishes inspired by the countrys many cultural influences

Love, Rihanna Luxury Supreme - The Making of an Iconic Book

It takes five people a total of four days to make each copy of this incredible new limited edition visual biography, designed by The Haas Brothers and Barnbrook Studio and hand signed by Rihanna herself!

Bruce Mau Know How - A Methodology to Inspire Action

Design isnt just making things look good Freed from its visual definition it can become a method for leadership

David Dawsons Lockdown Life

Lucian Freuds former assistant turned Archive Director has been making some rather nice paintings in the Welsh hills these past few months

Destination Food - Turkey

Transport your taste buds in the first of a new summer series with some simple snacks and ambitious dishes from The Turkish Cookbook

Reem Kassis Lockdown Life

Our Palestinian Table author has become a fan of The Great British Baking Show, pasta making with the kids, and has been reminded of her own teenage days of shuttered schools in Jerusalem

Stephen Harris Lockdown Life

The award winning founder chef of The Sportsman has been spending time writing his first, Gothic, novel and enjoying the slower pace of life