Phaidon Press's Blog, page 109

Whats Alex from Snarkitecture up to in 2019

Co-founder Alex Mustonen fills us in on the practices plans for its new permanent NYC venue, Snark Park

The best New Year dishes from around the world

Impress family and friends with these international dishes, drawn from our cookery titles

Whats John Pawson up to in 2019

The architect and Phaidon author will sign off on one of his longest-standing commissions over the next 12 months

Georgette Moger shakes us up 3 New Year cocktails!

Our Regarding Cocktails co-author has come up with three mixes for before, during and (the morning) after

Whats Jean Jullien up to in 2019

Video games An animated series The artist and Phaidon author runs through his big plans for the New Year

Whats Massimo Bottura up to in 2019

The chef and Phaidon author has plans for new restaurants across the world, and a hotel in the Italian countryside

Whats David Dawson up to in 2019

Freuds longest-standing assistant opens up on the self-portrait show he is curating at the Royal Academy

What to do with Xmas leftovers, by the worlds best chefs

Heres what Massimo Bottura creates with old turkey when Ferran and Albert Adri are in his kitchen

Heres something quick and easy to make on Christmas morning

Magnus Nilssons Rocky Road recipe is quick to make, tasty, and perfect for an impromptu Christmas party

What are Putnam & Putnam up to in 2019

It might be cold outside, but NYCs leading floral designers are ready for a blooming marvellous New Year