Francesca Forrest's Blog, page 146
November 14, 2013
Tangled webs
Images and information From Kate Evans, "Drop in Shark Fin Prices Lures People Smugglers," Australia Network News, 14 November 2013.
If you are Rahman Djalilan, a fisherman from the village of Papela on the Indonesian island of Rota, you go out to sea in a wooden boat with only a sail for propulsion--no motor.
Rahman Djalilan



You spend up to two months at sea, living on your boat, and you fish with long lines, for sharks, because shark fins are popular on the Chinese market, and until 2012, a mo...
If you are Rahman Djalilan, a fisherman from the village of Papela on the Indonesian island of Rota, you go out to sea in a wooden boat with only a sail for propulsion--no motor.
Rahman Djalilan



You spend up to two months at sea, living on your boat, and you fish with long lines, for sharks, because shark fins are popular on the Chinese market, and until 2012, a mo...
Published on November 14, 2013 16:19
November 12, 2013
Otters Revere Fish
Going down a research rabbit hole,

It is 獺祭魚, "otters revere fish." On this day, which occurs...
Published on November 12, 2013 15:16
November 11, 2013
very beautiful
Published on November 11, 2013 18:32
very precious
I’ve always thought that education was one of the only things worth going into debt to obtain—and boy did I go into debt obtaining mine—but that was about the extent of my suffering for education. But for some people? We’ve all heard stories of hardship and sacrifice, but sometimes new ones can strike with fresh force.
This morning, I was blown away by a description an Australian educator shared of the dedication of Timorese teachers, seeking out instruction in English and Portuguese (bolding...
This morning, I was blown away by a description an Australian educator shared of the dedication of Timorese teachers, seeking out instruction in English and Portuguese (bolding...
Published on November 11, 2013 17:51
terraforming
Thinking about typhoon Haiyan (which also goes under the name Yolanda? I wonder how many other names it has), and the fact that with climate change, we're likely to get more and more superstorms, I was realizing that what we're doing is reverse terraforming. Instead of taking a planet that's only marginally livable and turning it into a green and pleasant land, we're taking a pretty dang excellent planet and turning the dials way up on harshness. We need more swaths of parched desert! Make 'e...
Published on November 11, 2013 11:35
November 9, 2013
ghosts
Published on November 09, 2013 08:38
November 6, 2013
Wednesday reading update
All my current reads are proceeding apace.
Frankenstein
Victor is, as we all know, a bad parent. On top of his many manifest failings, he hasn't learned that you're not supposed to reward behavior you don't like. He's currently chasing the monster up to the arctic, and the monster is clearly delighted to finally have his creator's full and undivided attention.
Monster (reminiscing): And then there was that time Dad and I played a game of transcontinental tag. Oh man, that was fun. Good times, go...
Published on November 06, 2013 15:20
November 5, 2013
a thing I want to remember about the sky, yesterday
I tried to fasten this in my mind by telling folks at home, but I'll put it here too. The clouds last night were doing that thing of looking like what I usually think of as a plowed field, the thing that people call a mackerel sky, but this particular cloud looked more like a giant wing, with the scallops of feathers in the upper part, and then the longer feathers below... the coverts, I see those scalloped parts are called:

Image from Bobby Brinker, "Wingclipping and the African Grey," Winged...

Image from Bobby Brinker, "Wingclipping and the African Grey," Winged...
Published on November 05, 2013 06:46
November 3, 2013
Acorn cake!
Today I baked an acorn cake. I used my ground-up, leached acorns, and a recipe from Hank Shaw (posted here). The body of this cake is equal parts acorn flour and wheat flour.
And--it tastes fabulous. It has a flavor like molasses with a hint of ginger, and your tongue tingles a little afterward, like when you eat something peppery.
rachelmanija
, I wish I could send you a piece!
It's a tiny childhood dream come true--feasting on the abundance of acorns! (Okay, helped by honey, oil, and eggs, not...
And--it tastes fabulous. It has a flavor like molasses with a hint of ginger, and your tongue tingles a little afterward, like when you eat something peppery.

It's a tiny childhood dream come true--feasting on the abundance of acorns! (Okay, helped by honey, oil, and eggs, not...
Published on November 03, 2013 12:15
November 1, 2013
Tiernay West, Professional Adventurer
Janni Lee Simner has done a great thing: she's reissued a book of hers that was originally sold with a bland title and a bland cover, only now with a fun title and fun cover. It's a short middle-grade story about a girl adventurer--I'm expecting it will be VERY FUN. I'll post about it when I've read it, but you can check out her excerpt and read more about the book at her website.


Published on November 01, 2013 06:49