Sloane Taylor's Blog, page 74

April 17, 2018

A Taste of the Mediterranean

by Eris Field

After a long winter, one yearns for a light entrée with the magic combination of olive oil, lemon, garlic, and oregano (all part of the heart healthy/dementia defying Mediterranean diet) that will make you think of sunshine, soft breezes, and sand between your . . . toes. This recipe serves four.

Baked Chicken with Artichokes and Tomatoes
1 15 oz. can diced tomatoes, drained
2 tbsp. olive oil
½ tbsp. lemon juice
3 garlic cloves, minced
¾ teaspoon dried oregano
¼ tsp salt and fresh pepper
2 chicken breasts, boneless and skinless
Pinch of salt and pepper
14 oz. can of artichokes, drained
1 cup shredded mozzarella cheese

Preheat oven to 400° F.

Combine drained tomatoes, olive oil, lemon juice, garlic, oregano, salt, and pepper in a bowl.

Pound chicken breasts to even thickness between two sheets of waxed paper. Slice each breast into 2 horizontal pieces. Salt and pepper the meat.

Chop artichokes into smaller pieces. Put handful of artichoke in a casserole. Lay chicken over them. Scatter remaining artichokes over chicken. Cover with tomato mixture.

Bake 30 minutes. Sprinkle cheese over top and broil for 5 minutes or until golden.

Serve with noodles or pasta such as orzo.

At some time in our lives, many of us will be refugees--people fleeing from traumatic situations such wars, earthquakes, fires, floods, or the aftermath of debilitating illness, death, divorce or betrayal. Help for some may come from family members, friends, and spiritual leaders. Within the medical profession, it is often psychiatrists who help those who have been traumatized by such events. No Greater Love is a contemporary, international romance featuring a psychiatrist and a nurse who help those who are refugees only to discover that they are the only ones who can save each other. The story moves from East Aurora in Western New York to Leiden and Amsterdam in The Netherlands.

Descended from legendary Circassian beauties once sought for Sultans’ palaces, Janan, a survivor of an earthquake in Turkey that killed her family when she was eight years old, was adopted by an older, childless couple in East Aurora. Her adoptive father was raised with a cousin, Carl, who, in 1939 at the age of 5, had been sent from his home in Leiden by his Dutch-Jewish father to his uncle in the US to save him from Nazi occupation of The Netherlands. Now, 28 years old, Janan has spent her life working as a nurse, caring for her parents, and, after their deaths, helping the aging Carl.

When Pieter, a young Dutch psychiatrist who Carl mentored, comes to Buffalo to be evaluated at Roswell Park Cancer Institute, he meets Janan and knows the sweet power of love for the first time. He also knows that, even if he lives, treatment for leukemia may leave a man unable to father children.

Realizing she has fallen in love with Pieter and fearing that life is passing her by, Janan asks him for one night. During that one night, cloistered in Room 203 of the venerable Roycroft Inn, Pieter teaches Janan the eight different kisses of seduction. It is a night that changes the lives of all.

Amazon Buy Link
Eris Field was born in the Green Mountains of Vermont—Jericho, Vermont to be precise—close by the home of Wilson Bentley (aka Snowflake Bentley), the first person in the world to photograph snowflakes. She learned from her Vermont neighbors that pursuit of one’s dream is a worthwhile life goal.

As an impoverished student nurse at Albany Hospital, Eris met her future husband, an equally impoverished Turkish surgical intern who told her fascinating stories about the history of Turkey, the loss of the Ottoman Empire, and the painful experience of forced population exchanges.

After years of working as a nurse, teaching psychiatric nursing, and raising a family, Eris now writes novels--international, contemporary romances that incorporate her interest in psychiatry, history, people from different cultures, and the problems of refugees.

Although the characters in Eris’s novels are often from other countries—The Netherlands, Turkey, and Kurdistan— her novels are usually set in Western New York--The land of Father Baker, Jericho Road Refugee Center, the Buffalo Bills, Wings, and snow--chunky rain snow, lake-effect snow, horizontal snow, the snow of thunder snow storms, dry, fine snow, curtains of wet heavy snow, and whiteouts.

Learn more about Eris Field on her website . Stay connected on Facebook .
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Published on April 17, 2018 22:30

April 15, 2018

Strong Women from a Strong Writer

Chris Pavesic is the author to read when you want spellbinding stories with top-notch characters. Pavesic's latest collection is powerful and showcases the true talent of this award-winning author.

In this wide-ranging collection of steampunk, dystopian, and fantasy short fiction, award-winning author Chris Pavesic presents vibrant female characters in compelling narratives. This rich compendium includes previously published stories as well as new fiction.

Praise for "Going Home":
"This is an excellent short story that is full of surprises for the reader. Martial law is about to be imposed in the colony. A secret room, trips on a train and a clandestine meeting are all part of this superb steampunk short story. Most highly recommended."--Off Grid & Loving It

Praise for "The World in Front of Me": "This reminded me a lot of the Lakeside community in Neil Gaiman's American Gods, but I won't say anymore about that for fear of giving away spoilers. But fans of Gaiman should really enjoy this story. Fans of strong women who make tough choices should enjoy this as well.”--Karissa Sluss, Author.

Praise for "Heart & Mind": “The author has managed to weave an intricate web about being true to yourself. One shouldn’t be guided or led by others. Above all, feel the magic in your own heart."--Chief, USN Ret…VT Town

AMAZON BUY LINK
Chris Pavesic is a fantasy author who lives in the Midwestern United States and loves Kona coffee, steampunk, fairy tales, and all types of speculative fiction. Between writing projects, Chris can most often be found reading, gaming, gardening, working on an endless list of DIY household projects, or hanging out with friends.

Learn more about Chris on her website and blog.

Stay connected on Facebook , Twitter , and her Amazon Author Page .
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Published on April 15, 2018 22:30

April 10, 2018

SPICE UP YOUR MORNING

with breakfast from Lizzie T. Leaf. This recipe makes two amazing sandwiches.

Photo Courtesy of majacvetojevic PixabaySPICY BREAKFAST SANDWICHES
2 sausage patties
2 eggs
2 tbsp. butter
2 slider buns
2 tbsp. jalapeno cream cheese
2 tbsp. salsa

Preheat oven to 210° F.

Fry sausage on medium heat. Place pan in oven to keep warm while you continue.

Break eggs in a small bowl. Mix well. Melt butter in a small frying pan. Add eggs and scramble. Cut in half and then fold over. Place pan in oven to keep warm while you continue.

Spread cream cheese across the bottom of each bun. Smear salsa on top of cheese. Layer on sausage and then egg.

Place top bun on your masterpiece and indulge.

Here is a little from my latest spicy romantic release. I hope you enjoy it.

Following the Powers directive to unite soul mates, a Scottish Cailleach's magic will have repercussions in several realms.

Mixed-blood author Ian McCabe, grandson of Fae and gods, tries to deny his powers while hiding his true origins from the human world. When he discovers mortal, Emma Grant unconscious at his front door, his world starts to change.

Tour director Emma Grant leads a group of senior ladies through Scotland. The breakdown of their bus on a rural Scottish backroad has her sloshing through the rain and mud on foot. Her efforts to seek help results in a fall that knocks her unconscious. She awakens to find the man of her dreams staring into her eyes.

Both feel an instant attraction, but will his secrets and her distrust of men keep them apart.

A few lines that tweak a grin.
Yep, at this rate, a long three weeks lay ahead. No one had told Emma that the dozen school teachers ranged in ages from sixty-nine to eighty-eight. Good grief, what happened to women at this age sitting on the front porch and enjoying their rocking chairs?

Mildred waved away the correction “Of course, dear. Whatever you say. I just want to know, will we see any men in kilts soon? I want to see what they wear under them.”

Dirty old woman. She asked that question at least half a dozen times before we got on the bus and stated the reason just as often.

Read the first chapter on Amazon .

To read excerpts from other books by Lizzie T. Leaf please click onto Amazon .




Lizzie T. Leaf loved books since she opened her first one. Her dream was to write them herself. Lost in the hectic day to day world of family, job, laundry and housework, writing became a distant memory. When the twinkling ember did spark, it was usually doused by someone demanding their share of her time.

Lizzie's life went full circle. The desire to put the stories that continued to play in her head on paper emerged stronger than ever, and at a time when there was someone who encouraged. Now she lives her dream.

Learn more about Lizzie T. Leaf on her website and blog . Connect with Lizzie on Facebook and follow her on Twitter .
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Published on April 10, 2018 22:30

April 8, 2018

BRAND NEW RELEASE

for International Best Selling author Susan Lodge! Crooked Cat Books is proud to release the brilliant historical romance Captain Rockford's Reckoning . This book is bound to be another best seller for the creative Ms. Lodge.

Esmie Elstone is thrown into panic when she hears of Captain Rockford's return. But she is determined that the days of him interfering with her life are over. Destroying her chances of a happy future on his last visit, had resulted in her being foisted on her Aunt for a third pointless season in London.

To alleviate the boredom of society life, Esmie helps run a discreet betting enterprise under the guise of a sewing club. But there are some things you just shouldn't wager on, and Esmie's integrity is soon put to a dangerous test.

Richard Rockford had known Esmie almost all her life. As neighbours, Admiral Elstone had depended on Richard to keep an eye on his daughter when he was away at sea. The responsibility he had always taken on willingly. But her cruel and thoughtless actions, from the day he had left four years ago, had shaken him. Now he was back and wanting answers.

But when Esmie tumbles into a treacherous conspiracy, can he really turn his back on her?

AMAZON Buy Link

Susan Lodge’s first publishing success was a story purchased by a major UK magazine followed by a drawer full of rejections. Finally a breakthrough gave her the confidence to seek and secure a publisher for her historical romance novels Only a Hero Will Do and Rebellious Cargo .

After working in several cities including London and Bristol, she and her husband moved down to the Hampshire coast to raise their family.

Learn more about Susan and her books on her website and blog . Stay connected on   Facebook , Twitter and her Amazon Author Page .


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Published on April 08, 2018 22:30

April 3, 2018

FRESH from the SEA

A quick and easy meal that is sure to impress your special someone, family and friends. Serve with sliced tomatoes, orzo, and a bottle of dry white wine. Be sure to drizzle plenty of sauce over the pasta.

Allen0417 PixabaySAUTÉED SEA SCALLOPS
1 lb. sea scallops
1 ½ tbsp. olive oil
2 tbsp. butter
2 tsp. garlic, chopped
Freshly ground pepper to taste
¼ cup dry white wine
1 tsp. chives, snipped for garnish

Have everything measured and ready to go before you start cooking. This recipe only takes a few minutes so you must be prepared.

Preheat oven to 210° F.

Rinse and pat dry the scallops.

Add olive oil and butter to a frying pan set on medium-high heat. Add the scallops when the foam subsides. Sear 2 – 4 minutes per side. Make sure they are golden edging into brown before you turn them.

Add garlic when you turn the scallops.

When they have reached the proper color, remove the scallops to a bowl and set in the oven to keep warm while you make the sauce.

Spoon out the garlic from the frying pan. Skim off some of the fat that has floated to the top. Carefully add the wine, all the while scraping in any browned pieces on the sides and bottom of the pan. Cook until the mixture reduces by about ⅓.

Lay the scallops on a bed of orzo either on a platter or individual plates. Lace the sauce over the dish, top with chives and serve.

May you enjoy all the days of your life filled with laughter and seated around a well laden table!

Sloane
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Published on April 03, 2018 22:30

April 1, 2018

SWEET MORSELS for YOU

Today's special treat is a delicious candy recipe from C.D. Hersh along with a glimpse at their terrific book, Can't Stop the Music .

Photo Courtesy of moigram Pixabay.comAlmond Candy
1 cup butter or margarine
1¼ cup sugar
¾ cup slivered almonds
6 oz. chocolate chips

Melt butter in 3 qt. pan. Stir in sugar and nuts. Turn heat to high. Cook 5 minutes, stirring rapidly, until the mix turns dark and burps smoke.

Pour into greased 9 x 13 inch pan and spread evenly.

Sprinkle on chocolate chips. When they melt, spread smooth.

Chill and cut into pieces.

Now I invite you to step back in time with C.D. Hersh to an era when free love, hippies, and Woodstock filled a generation with hope for a better world. Can't Stop the Music is contemporary romance, with just the right touch of paranormal, that brings back memories both sweet and a little painful. So grab your love beads, turn up the volume, and settle in for one hellova a good read.

For college senior and hippie wannabe Rosemary—Rose for short—a teaching job is within her grasp, but she wants more. She wants love, the kind of love that has bound her parents for so many years. When she’s dumped by her current boyfriend because her morals can’t bring her to give in to free love, she finds herself at Woodstock in the middle of the biggest free-love music festival of the Sixties. Alone, again. Until a magical tree grants her wish and she finds the man of her dreams—and loses him before she really knows who he is.

Dakota meets the girl of his dreams at Woodstock, but a jealous wannabe girlfriend drives them apart before he can discover Rose’s last name and where she comes from. After he sees a disappearing tree that promises him true love, a frantic search to find Rose comes up empty-handed.

Magic and music bring them together at Woodstock in 1969. Misunderstandings tear them apart. Will two flower children find one another again, or live with missed opportunities?

EXCERPT
As they made their way to the festival site, Rose and her friends grooved to the music coming from the stage. When they reached the makeshift bridge over the road, someone yelled, “Hey beautiful! You with the red hair.”

She looked around to see if there was anyone else with red hair. Then she glanced up and spotted two guys, one blond and the other dark-haired, leaning over the side of the bridge.

“Yeah, you,” the blond called out as he caught her gaze.

Willow halted beside her. “He’s cute. How about him?”

Rose looked away, her gaze landing on the other guy.

He jabbed his companion in the ribs. “Quit trying to pick up every girl you see.” Then he leaned farther over the rail. “Don’t pay any attention to him. He’s high.”

“So she’s not beautiful?” Willow yelled to the hippie.

She poked her friend. “Stop it, Willow, you’re making a scene.” In spite of her protest, her gaze remained on the dark-haired guy.

He rested his elbows on the rail and stared back at her. The intensity of his expression shot heat into her belly.

“I didn’t say that, just that she shouldn’t pay attention to him.” He flapped a hand at his blond buddy, then tapped his own chest with his thumb several times as if to say, ‘Choose me!’

Does he want me to pay attention to him? Her heart thumped in rhythm to his jabbing thumb.

“Take that one,” Willow whispered. “He’s the real cutie.”

Before she could respond, the crowd pushed them forward. When they reached the other side of the bridge, she looked back, searching for the dark-haired hippie, but the spot where he’d stood was empty.

Just my luck. I see someone who’s intriguing and he disappears.

With a sigh, she continued the trek to the festival grounds.

AMAZON BUY LINK
Putting words and stories on paper is second nature to co-authors C.D. Hersh. They’ve written separately since they were teenagers and discovered their unique, collaborative abilities in the mid-90s. As high school sweethearts and husband and wife, Catherine and Donald believe in true love and happily ever after.

The books of their paranormal romance series entitled The Turning Stone Chronicles are available on Amazon. They also have a short Christmas story, Kissing Santa, in a Christmas anthology titled Sizzle in the Snow: Soul Mate Christmas Collection, with seven other authors.

They look forward to many years of co-authoring and book sales, and a lifetime of happily-ever-after endings on the page and in real life.

Learn more about C.D. Hersh on their website and their Amazon Author Page.

Stay connected on Facebook, Twitter , and Goodreads .
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Published on April 01, 2018 22:30

March 27, 2018

Shack-Whacky Pumpkin Pancakes

by Sharon Ledwith

Have you ever been shack-whacky? You may be familiar with other terms for this word—cabin fever or stir crazy? All of which mean the state of being restless or irritable from staying indoors or in one location for a long period. Yup, I’m sure we’ve all been there. Sometimes it happens when you’re on vacation at the cottage, and all it does is rain. Or those pesky mosquitoes or blackflies manage to keep you in your tent or trailer for hours on end. Grrr… And don't forget snowstorms when all you want to do is dream of a Caribbean vacation.

So to make a bad situation into a good one, why not indulge yourself and your crew with a hearty meal? These stick-to-your-ribs pancakes are good any season but taste best when there's a nip in the air.

Shack-Whacky Pumpkin Pancakes
Photo by Editor Bob Pixabay1½ cups milk
1 cup pumpkin puree
1 egg
2 tbsp. vegetable oil
2 tbsp. vinegar
2 cups all-purpose flour
3 tbsp. brown sugar
2 tsp. baking powder
1 tsp. baking soda
1 tsp. ground allspice
1 tsp. ground cinnamon
½ tsp. ground ginger
½ tsp .salt

Mix together milk, pumpkin, egg, oil, and vinegar in a large bowl.

Combine the remaining ingredients in a separate bowl. Gradually stir this blend into pumpkin mixture, but just enough to combine.

Heat a lightly oiled griddle or frying pan over medium heat. Pour or scoop the batter onto the griddle, using approximately ¼ cup for each pancake. Brown on both sides and serve hot, topped with your favorite brand of maple syrup.

After you’ve had your fill of pancakes and maple syrup, relax in your favorite chair, or lie back on your bed and crack open the first book in my teen psychic mystery series, Lost and Found . You may just find yourself wanting to visit Fairy Falls.

Fairy Falls was bores-ville from the get-go. Then the animals started talking...

The Fairy Falls Animal Shelter is in trouble. Money trouble. It’s up to an old calico cat named Whiskey—a shelter cat who has mastered the skill of observation—to find a new human pack leader so that their home will be saved. With the help of Nobel, the leader of the shelter dogs, the animals set out to use the ancient skill of telepathy to contact any human who bothers to listen to them. Unfortunately for fifteen-year-old Meagan Walsh, she hears them, loud and clear.

Forced to live with her Aunt Izzy in the safe and quiet town of Fairy Falls, Meagan is caught stealing and is sentenced to do community hours at the animal shelter where her aunt works. Realizing Meagan can hear her, Whiskey realizes that Meagan just might have the pack leader qualities necessary to save the animals. Avoiding Whiskey and the rest of shelter animals becomes impossible for Meagan, so she finally gives in and promises to help them. Meagan, along with her newfound friends, Reid Robertson and Natalie Knight, discover that someone in Fairy Falls is not only out to destroy the shelter, but the animals as well. Can Meagan convince her aunt and co-workers that the animals are in danger? If she fails, then all the animals’ voices will be silenced forever.

BUY LINKS
Amazon Kindle - Amazon Paperback - Barnes & Noble - Mirror World Publishing ebook - Mirror World Publishing Paperback



Sharon Ledwith is the author of the middle-grade/YA time travel series, THE LAST TIMEKEEPERS, and the teen psychic mystery series, MYSTERIOUS TALES FROM FAIRY FALLS. When not writing, researching, or revising, she enjoys reading, exercising, anything arcane, and an occasional dram of scotch. Sharon lives a serene, yet busy life in a southern tourist region of Ontario, Canada, with her hubby, one spoiled yellow Labrador and a moody calico cat.

Learn more about Sharon Ledwith on her website and blog . Stay connected on Facebook and Twitter , Google+ , Goodreads , and Smashwords . Look up her Amazon Author page for a list of current books. Be sure to check out THE LAST TIMEKEEPERS TIME TRAVEL SERIES Facebook page.
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Published on March 27, 2018 22:30

March 25, 2018

ATTENTION

by Elliott Baker

I’m fascinated by quantum theory. Wait, don’t run. Won’t be any formulas. I write fiction, after all. So we live in a huge soup of informed energy. What? Matter is energy that has decided to act in one particular way. Who decided? Stay with me here. Remember I’m not a scientist, just someone who thinks the universe is a fascinating place. A place worth thought. So these keys that I’m pounding on aren’t really solid. They look solid to me. Well, from what I read, if you look closely, they end up being energy moving along defined tracks with a ton of space between the tracks. Kind of like looking out into space. Why doesn’t the Enterprise run into stuff if it’s traveling many times the speed of light? Because space wasn’t named space for nothing. (Just re-read this last sentence. I crack myself up.)

So in my macro world, the world of keyboards, I’m looking at the letters and numbers on the keyboard, and I can’t see any space between the electrons. But I can imagine it. Evidently in the world of quantum physics, energy can choose to be either a particle or a wave, matter or energy, or both at the same time. I find this interesting, but way more interesting to me is if we are energy beings, and the energy is invisible, what do we do with it? How do we get it? Do we take it from each other?

When you are hungry, you feel a certain discontent. When you are really hungry, it grows to a demand. The vehicle each of us rides in requires fuel which is turned into a form of energy that can be used by our cells, creating all kinds of power, motive, thought, emotion, etc. Plants take energy directly from the sun. Is it possible that we also take energy directly from the sun. We’ve evolved or maybe devolved so that we get our energy second or third hand. From the sun to plants, to animals, to us. Before the advent of science and its sensory enlarging tools, the best man could do was reason from effects to causes. For the writer of fiction, it’s still a pleasant trip. Plants thrive in sunlight or die if left in darkness, therefore, sunlight is crucial to the plant’s survival. What about humans. Is McDonald’s the only way we get energy? A better question might be: Is McDonald’s the only way we can get energy?

If you’ve ever watched a live comedian on stage really killing the room, the person almost seems to glow. They’re on a emotional high. What is happening? It’s a small comedic venue, only thirty or forty people in the audience, but these people are hyper-focused on the comedian. Anyone who has been on stage knows the high I speak of. You feel good, excited, full of energy. Are the people in the audience sending energy to those on stage? It’s temporary, but while the attention of an audience is on you, it’s glorious.

If energy is exchanged in a situation like that of performer/audience, what about two people having coffee? Do we exchange energy with each other all the time? James Redfield thinks so. The Celestine Prophesy came out twenty years ago. According to Mr. Redfield, not only do we exchange energy with each other, we forcibly take it. Who could imagine that? We’re such sweet little monkeys. We would never take something from anyone else. Redfield speaks of control dramas which we learn as children to defend ourselves from the energy vampires which surround us. Vampires. Now you’re talking. Ever wondered why the vampire is such an icon in our literature. Where could we have possible have gotten that idea?

In most martial arts, focus and concentration are key elements along with specific movements. The greater the focus and concentration, the greater the power behind the movement. Most of us live fragmented lives jumping from one thought to another. I don’t mean that in a negative way, just that we’re not trained Kung Fu masters able to meditate for a day on one blossom of a flower. The benefits of meditation are patently obvious, but not so easy to attain. In Aldous Huxley’s book Island a cynical journalist is shipwrecked on an island where trained Mynah birds continually say the word “Attention.” We don’t. Don’t pay attention. Not really. And that is the crux of the matter. If we exchange energy, and I think we do, we do it through the medium of attention. We (And I include myself. Oh, look a bird.) seem to wander around at the whim of our senses, switching our attention to the thought or impression of the moment. Flashlights instead of lasers. Like Redfield, I believe energy can be obtained from many different agencies, not just other people. And in unlimited amount.

In my book The Sun God’s Heir: Return Book One, which is currently FREE on Amazon the protagonist and antagonist were once brother disciples of the Pharoah Akhenaten. In that incarnation three thousand years ago they learned not only to control the energy that made up their physical envelopes, but to see and manipulate energy on different levels than the one customarily seen by humans. In The Sun God’s Heir trilogy, energy crosses time in the form of karma and if there is one universal law, it must be that of balance.

If there is discomfort in the universe it must in the form of imbalance. Since according to quantum physics, time appears to be merely a construct, the universal demand for balance does not seem to find our limited perception of time to be an obstruction. At least in my imagination it doesn’t.

The two ancient brothers, return to 17th century France, one in the normal way, birth, childhood, adulthood, and the other… Well the other has taken a darker route borrowing the body of a downstream incarnation. One remembers the powers taught at the feet of the pharaoh Akhenaten, the other must remember in order to survive and protect those he loves.

The Sun God’s Heir: Return should be shelved under Historical Fantasy for the time being. For a moment, imagine yourself in 1672 sitting and tasting the newest beverage, hot chocolate. Someone at the table speculates that there may be invisible waves that can carry sound and pictures. Just sayin’.

Amazon FREE Link

Award winning, international playwright Elliott B. Baker grew up in Jacksonville, Florida. With four musicals and one play published and done throughout the United States, New Zealand, Portugal, England, and Canada, Elliott is pleased to offer his first novel, Return, book one of The Sun God’s Heir trilogy.

A member of the Authors Guild and the Dramatists Guild, Elliott lives in New Hampshire with his beautiful wife Sally Ann.

Learn more about Elliot Baker on his website . Stay connected on Twitter and Facebook . Like Elliott's Author Page on Facebook to learn all his latest news.
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Published on March 25, 2018 22:30

March 20, 2018

BUILD A BETTER BREAKFAST

by Lizzie T. Leaf

I love smoked salmon and enjoy the sides of thinly sliced red onions, sour cream, and capers usually served with them. Then I came up with the idea of having it for breakfast, but turning into a smear. After trying several different smoked salmons the one we enjoyed the most in the smear version was honey smoked.

Photo courtesy of  Piviso PixabaySALMON SMEAR

1 cup honey smoked salmon, flaked
¼ cup red onion, chopped
½ cup sour cream
2 tbsp. capers
Mini-bagels or slider buns
Honey mustard to taste (store bought is easier)

Mix first four ingredients together in a medium-sized bowl.

Spread a large dollop of Smear on one side of the bread of your choice. Bagels are chewier, but slider buns are softer.

Drizzle mustard over the Smear. Dress it up with green onion tops and then cover with other piece of roll and enjoy.


Here is a little from my latest spicy romantic release. I hope you enjoy it.

Following the Powers directive to unite soul mates, a Scottish Cailleach's magic will have repercussions in several realms.

Mixed-blood author Ian McCabe, grandson of Fae and gods, tries to deny his powers while hiding his true origins from the human world. When he discovers mortal, Emma Grant unconscious at his front door, his world starts to change.

Tour director Emma Grant leads a group of senior ladies through Scotland. The breakdown of their bus on a rural Scottish backroad has her sloshing through the rain and mud on foot. Her efforts to seek help results in a fall that knocks her unconscious. She awakens to find the man of her dreams staring into her eyes.

Both feel an instant attraction, but will his secrets and her distrust of men keep them apart.

A few lines that tweak a grin.
Yep, at this rate, a long three weeks lay ahead. No one had told Emma that the dozen school teachers ranged in ages from sixty-nine to eighty-eight. Good grief, what happened to women at this age sitting on the front porch and enjoying their rocking chairs?

Mildred waved away the correction “Of course, dear. Whatever you say. I just want to know, will we see any men in kilts soon? I want to see what they wear under them.”

Dirty old woman. She asked that question at least half a dozen times before we got on the bus and stated the reason just as often.

Read the first chapter on Amazon .

To read excerpts from other books by Lizzie T. Leaf please click onto Amazon .




Lizzie T. Leaf loved books since she opened her first one. Her dream was to write them herself. Lost in the hectic day to day world of family, job, laundry and housework, writing became a distant memory. When the twinkling ember did spark, it was usually doused by someone demanding their share of her time.

Lizzie's life went full circle. The desire to put the stories that continued to play in her head on paper emerged stronger than ever, and at a time when there was someone who encouraged. Now she lives her dream.

Learn more about Lizzie T. Leaf on her website and blog . Connect with Lizzie on Facebook and follow her on Twitter .
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Published on March 20, 2018 22:30

March 18, 2018

QUICK and EASY GOURMET

by Emma Lane

This meal may be served from ladies’ bridge to hefty dinner guests. Just increase the size of the proportions. Pop out this meal in a hurry and enjoy a cocktail with your company.

Red Salmon with Zesty Italian Dressing
Succotash or substitute Broccoli or Asparagus
Poached Pear Halves with Ricotta Cheese
Green Salad
Platter of Interesting Crackers
Dinner roles with Jam and Butter


SALMON
1 can red salmon, depending upon number of guests
Zesty Italian Dressing for drizzling

Clean bones and skin from salmon retaining pieces intact as possible. Cover with plastic wrap and refrigerate while finishing prep.

SUCCOTASH
Frozen lima beans
1 small can creamed corn
1 tbsp. butter

Cook beans until tender, 20 minutes from boil. Drain and mix in the corn and butter. Keep warm in a 210° F oven until ready to serve.

POACHED PEARS
½ fresh pear per guest (Increase to two halves for a dinner)
1 – 3 drops almond flavoring per pear half
1 tbsp. ricotta cheese per per half
Nutmeg
Sugar, optional

Remove core from pears. Turn flesh side down in two inches water in microwavable dish. Poach on high until tender, 2 – 3 minutes. Check for tenderness with a toothpick. Remove from oven, flip over and place in attractive dish, in custard cup, or on a bed of lettuce. Dribble almond flavoring on pears. Fill halves with cheese. Sprinkle lightly with nutmeg. Sprinkle on sugar.

TO SERVE
Arrange salmon on dinner plate and drizzle salad dressing lightly over fish. Add serving of succotash or other desired green vegetable. Garnish with lettuce or parsley. Offer a platter of interesting crackers. Serve poached pear halves on the side or scooped onto the plate. Pass basket of dinner roles and jars of jam.

Sounds like a lot of fuss, but it goes fast. The meal is light on calories so with guilt free conscience, serve a piece of your favorite pie or cake with ice cream or whipped cream. Some guests will decide poached pears suit them as a dessert.

Here's a teaser from one of my Regency books while you wait for your guests to arrive.

What happens when a strong heroine meets an arrogant, but handsome hero? Sparks fly. It's a Regency Romance Romp!


Miss Amabel Hawkins acknowledges her unusual upbringing, but she thinks James Langley, the Duke of Westerton, might be a tad unbalanced when he protests her efforts to right his badly managed properties. The duke, who has been away on the king's business, demonstrates no respect for the beautiful but managing Miss Hawkins. Amabel has taken refuge at Westerton, fleeing from a forced marriage to a man who claims to be her relative in order to gain control of her young brother's estate.

The Duke arrives home to find his estate under the firm control of a beautiful but managing female. His suspicions are fueled by his recent task of spy-hunting and he wonders if Amabel Hawkins is just who she seems. While a dastardly spy lurks, a wicked man poses as her cousin threatening to take over the guardianship of her young brother. Amabel might be falling in love, but she knows for certain the duke would never approve of a meddlesome woman, and she decides to flee his estate. Will the duke finally realize the true value of the woman he loves or will his prejudice ruin his chances forever?

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Emma Lane enjoys leaving her garden for a few hours to dip into the romance genre Regency era of history. Join her for a glimpse of a half selkie fairy as she teases a powerful duke and fights the curse of a lowly, evil warlock. Other Regency romances are available on Amazon and Wild Rose Press. As Janis Lane she writes a series of Cozy Mysteries for Soul Mate Publishing.

Look for information about writing and plants on her new website . Leave a comment or a gardening question and put a smile on Emma's face.

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Published on March 18, 2018 22:30