Brenda Sutton Rose's Blog, page 7

November 1, 2016

Book Talk with Brenda Sutton Rose

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Published on November 01, 2016 18:09

October 6, 2016

Giving Life to Stories

14290000_1045852242194886_2166081769942307304_oI grew up among farmers and factory workers and mechanics. I grew up in vegetable gardens and tobacco fields and classrooms and kitchens. I grew up with pianos, guitars, and songs. The places I write about bulge with secrets, and the landscape is as true as it can be. But perhaps my reader has never seen a tobacco field, never picked okra from a garden, never shelled a mess of peas.

It is my responsibility to ground my reader in a place that can be seen, heard, smelled, touched, and tasted, a...

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Published on October 06, 2016 11:01

September 3, 2016

Memoir Writing at Chattahoochee Valley Writers Conference

I am thrilled to be leading a seminar in Memoir Writing at Chattahoochee Valley Writers Conference this year. And we all know that memoir has become the craze! Memoir doesn’t have to be the size of a book. Have you ever heard of six-word memoirs? What about memoir poems? Memoir essays? Memoir collages?

Memoir table

The photo seen here is of my memoir table. It includes old photos, buttons, rocks, a crocheted piece, a quilt, a necklace, a ring, a poem, handmade dolls, a memoir poem, an old letter from a f...

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Published on September 03, 2016 09:40

August 30, 2016

One More Special Place

Richard and I enjoy our trips to Charleston.Early in our marriage, the old city became one of our special places. We stay in a charming placedowntown, so we can tour the town on foot without parking worries.

Some years ago, before I married my present husband, and before I moved back to Georgia, I spent a few years working for an accounting firm on Church Street. Once a day, five days a week, passing the sweetgrass basket weavers, I would walk to the bank and the post office. Many of the weav...

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Published on August 30, 2016 08:24

August 1, 2016

Addition and Subtraction, Death and Birth

It is a Tuesday in July.

In two days my mother will be dead.

As a writer I know to stretch the tension, heighten the stakes, build the pressure one scene at a time; yet as I write today, I follow the urge to break the rules, reveal the ending to the reader, open myself up, and make way for the words to fall as they may.

Years ago I studied business and accounting, racing back and forth to classes while my children were at school, yet business and accounting didn’t add up to the sum of my hea...

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Published on August 01, 2016 13:16

July 24, 2016

Memories From A Mother’s Kitchen

A sensory joy related to specific meals passes from our lives after the loss of a father, a brother, but especially a mother.

blackberry-cobbler-1-602x399 biscuits1a1

My mother thought I could make miracles happen in the kitchen. I can’t. I’m an average cook, and I suspect my mother’s misplaced admiration grew from watching me experiment with new recipes, watching me prepare meals that were strange and foreign to her simple way of cooking. When I made chicken breasts stuffed with cheese, tomato, and basil, Mama raved about the meal...

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Published on July 24, 2016 11:58

June 10, 2016

Brody Rose: A Beloved Dog’s Obituary

Brody Rose

February 14, 2008 – June 8, 2016

Brody Rose, a loyal and loving dog, moved to Tifton when he was approximately 9 months old. He died at home on Wednesday, June 8, 2016, at the age of eight.

Over the course of his last day, Brody’s human sister, Alyson Ireland, called several times from Gainesville, Georgia, and spoke in Brody’s ear, whispering her deep love for him, telling him what a good dog and wonderful friend he had been. After lunch, during the last day of his life, a friend...

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Published on June 10, 2016 10:09

May 8, 2016

All Things Local: Food & Art

Tweet Birds for The Local

We’ll paint Spring Birds.

Tifton, Georgia is thriving. Yes, it is.

The Local Kitchen and Bar showcases southern abundance by serving nothing but the freshest foods, fruits and vegetables harvested locally, meat raised on southern land, seafood caught off the Georgia coast, and regional dairy. Every meal is made fresh to order with the finest ingredients. At The Local, staying true to their southern roots, the chefs focus on quality and incorporate seasonal and sustainable ingredients in...

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Published on May 08, 2016 09:04

April 23, 2016

Memoir Poetry: Stains

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Although I enjoy writing memoir essays, I am also drawn to the beauty and music of narrative poems. Rooted in memory, the magic of memoir poetry is influenced by the use of image, metaphor, internal rhyme, and meter.

After learning my mother was about to die, I dreamed of her and wrote about it. The result was something akin to magical realism in poetry.

I read “Stains” at her funeral.

Mama and Daddy
Stains

With red clay between my toes,
and the sun setting over my head,
the ghost of my mother blows...

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Published on April 23, 2016 10:08

April 22, 2016

Tobacco and Honeysuckle

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(I wrote this piece a couple years ago. As I prepare to teach a workshop on memoir writing, I am revisiting some of my personal essays.)

The scent of cured tobacco has the power to pull me back in time, back to my youth, back to my early teenage years, and leave me in the tall grass and weeds not far from a barn, stately and weathered, a place where I string tobacco gathered fresh from the fields, a place where honeysuckle grows wild and hangs over barbed-wire fences.

tobacco hanging in barn

In this memory, I...

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Published on April 22, 2016 10:48