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The Modern Baker: Time-Saving Techniques for Breads, Tarts, Pies, Cakes and Cookies
by
4.27 avg rating — 1,400 ratings
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published
2008
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4 editions
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How to Bake: Complete Guide to Perfect Cakes, Cookies, Pies, Tarts, Breads, Pizzas, Muffins,
by
4.16 avg rating — 638 ratings
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published
1995
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7 editions
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Making Artisan Chocolates
by
4.25 avg rating — 151 ratings
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published
2007
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8 editions
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Bake!: Essential Techniques for Perfect Baking
by
3.99 avg rating — 124 ratings
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published
2010
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3 editions
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Perfect Cakes
by
really liked it 4.00 avg rating — 79 ratings
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published
2002
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4 editions
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Cookies Unlimited
by
4.04 avg rating — 71 ratings
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published
2000
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5 editions
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Chocolate: From Simple Cookies to Extravagant Showstoppers
by
4.09 avg rating — 69 ratings
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published
1998
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4 editions
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Nick Malgieri's Bread: over 60 breads, rolls and cakes plus delicious recipes using them
by
3.85 avg rating — 48 ratings
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published
2012
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5 editions
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Perfect Light Desserts: Fabulous Cakes, Cookies, Pies, and More Made with Real Butter, Sugar, Flour, and Eggs, All Under 300 Calories Per Generous Serving
by
3.65 avg rating — 48 ratings
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published
2006
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5 editions
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A Baker's Tour: Nick Malgieri's Favorite Baking Recipes from Around the World
by
3.70 avg rating — 43 ratings
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published
2005
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2 editions
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Nick Malgieri's Perfect Pastry: Create Fantastic Desserts by Mastering the Basic Techniques
by
4.10 avg rating — 31 ratings
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published
1989
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4 editions
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Nick Malgieris Pastry: Foolproof Recipes for the Home Cook
by
4.03 avg rating — 31 ratings
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published
2014
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2 editions
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How to Bake: The Complete Guide To Perfect Cakes, Cookies, Pies, Tarts, Breads, Pizzas, Muffins, Sweet and Savory
by
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Great Italian Desserts
by
3.79 avg rating — 24 ratings
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published
1990
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The Best of Taste (Williams-Sonoma)
by
3.50 avg rating — 16 ratings
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published
2001
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Chefs of Cucina Amore, The: Celebrating the Very Best in Italian Cooking
by
3.50 avg rating — 4 ratings
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published
1999
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Perfect Cookies, Cakes and Chocolate
by
4.33 avg rating — 3 ratings
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published
2006
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5 editions
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Bread: Over 60 Breads, Rolls and Cakes Plus Delicious Recipes Using Them by Malgieri, Nick (2015) Paperback
by
really liked it 4.00 avg rating — 2 ratings
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Pan
by
it was amazing 5.00 avg rating — 1 rating
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Pastry Perfection: Foolproof recipes for the home cook
by
0.00 avg rating — 0 ratings
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[Perfect Cakes] [By: Malgieri, Nick] [October, 2002]
by
0.00 avg rating — 0 ratings
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Perfect Light Desserts: Fabulous Cakes, Cookies, Pies, and More Made with Real Butter, Sugar, Flour,
by
0.00 avg rating — 0 ratings
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