Books by David S. Shields

David S. Shields
Average rating 3.96 · 225 ratings · 24 reviews · shelved 4,615 times

Showing 19 distinct works.

	Southern Provisions: The Creation and Revival of a Cuisine by David S. Shields 4.26 avg rating — 46 ratings — published 2015 — 5 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	The Ark of Taste: Delicious and Distinctive Foods That Define the United States by Giselle Kennedy Lord, David S. Shields, Claudia Pearson (Illustrations) 4.06 avg rating — 47 ratings — 5 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	American Poetry: The Seventeenth and Eighteenth Centuries by David S. Shields (Editor) 3.82 avg rating — 39 ratings — published 2007	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Taste the State: South Carolina's Signature Foods, Recipes, and Their Stories by Kevin Mitchell, David S. Shields 4.07 avg rating — 28 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	The Larder: Food Studies Methods from the American South (Southern Foodways Alliance Studies in Culture, People, and Place Ser., 7) by John T. Edge (Editor), Andrew Warnes (Contributor), Angela Jill Cooley (Contributor), Beth Latshaw (Contributor) 3.56 avg rating — 27 ratings — published 2013 — 4 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Still: American Silent Motion Picture Photography by David S. Shields 3.62 avg rating — 26 ratings — published 2013 — 4 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Civil Tongues and Polite Letters in British America (Published by the Omohundro Institute of Early American History and Culture and the University of North Carolina Press) by David S. Shields 3.75 avg rating — 20 ratings — published 1997 — 8 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	The Culinarians: Lives and Careers from the First Age of American Fine Dining by David S. Shields 3.80 avg rating — 10 ratings — 2 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Material Culture in Anglo-America: Regional Identity and Urbanity in the Tidewater, Lowcountry, and Caribbean by David S. Shields (Editor) really liked it 4.00 avg rating — 3 ratings — published 2009	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Pioneering American Wine: Writings of Nicholas Herbemont, Master Viticulturist by Nicholas Herbemont, David S. Shields (Editor) really liked it 4.00 avg rating — 3 ratings — published 2009 — 4 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Taste the State Georgia: Distinctive Foods and Stories from Where Eating Local Began by Kevin Mitchell, David S. Shields, Mashama Bailey (foreword) liked it 3.00 avg rating — 2 ratings — 2 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	NAT FULLER: 1812-1866 From Slavery to Artistry: The Life and Work of the “Presiding Genius” of Charleston Cuisine by David S. Shields, Kevin Mitchell (Contributor) it was amazing 5.00 avg rating — 1 rating — published 2015	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	A Mixed Race: Ethnicity in Early America by Frank Shuffelton (Editor), Dana D. Nelson (Contributor), Daniel Williams (Goodreads Author) (Contributor), Betsy Erkkila (Contributor) 2.50 avg rating — 2 ratings — published 1993 — 4 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Oracles of Empire: Poetry, Politics, and Commerce in British America, 1690-1750 by David S. Shields liked it 3.00 avg rating — 1 rating — published 1990 — 2 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	A history of personal diary writing in New England, 1620-1745 by David S. Shields 0.00 avg rating — 0 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	American Poetry: The Seventeenth and Eighteenth Centuries (Library of America #178) by David S. Shields (Editor) 0.00 avg rating — 0 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Oracles of Empire by David S. Shields 0.00 avg rating — 0 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Egeria: Or, Voices of Thought and Counsel for the Woods and Wayside by William Gilmore Simms, David S. Shields (Introduction) 0.00 avg rating — 0 ratings — published 2012 — 22 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Social Roots: Lowcountry Foodways, Reconnecting the Landscape by Sarah V. Ross (editor), Drew Lanham (contributor), Sallie Ann Robinson (Goodreads Author) (contributor), Roger Pinckney (Goodreads Author) (contributor) 0.00 avg rating — 0 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars

* Note: these are all the books on Goodreads for this author. To add more books, click here.