Books by Marilyn McCray
Marilyn McCray
Average rating 3.65 · 199 ratings · 7 reviews · shelved 787 times
Average rating 3.65 · 199 ratings · 7 reviews · shelved 787 times
Showing 3 distinct works.
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Canning, Pickling and Freezing with Irma Harding: Recipes to Preserve Food, Family and the American Way
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published
2013
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2 editions
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Electroworks
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published
1979
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4 editions
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electroworks
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