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Richard W. Bender

Goodreads Author

Born

St. Louis, The United States

Twitter

https://twitter.com/savanthillbilly

Genre

Nonfiction, Memoir

Member Since

June 2012

URL

https://www.goodreads.com/hillbillyavant

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Richard W. Bender(1953- )was born in St. Louis, MO and grew up in an Ozark rural lifestyle yet with a very large high school less than one hour from downtown St. Louis. The combination of a rural life connected to nature and the cultural advantages of the large high school and city provided a unique perspective that is reflected in his writings for several newspapers and magazines including Horticulture, Field & Stream and The Herbal Companion. After graduating from the University of Missouri-Columbia with a B.S. in Fisheries and Wildlife Management and two years in neuroscience grad school he move to Colorado in 1985 where he operated Bonsai By Bender for more than 20 years, supplying unique bonsai to clients like the Missouri Botanic Gard ...more

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Richard W. Bender’s books

Average rating: 4.23 · 99 ratings · 31 reviews · 6 distinct works

	Wild Winemaking 4.45 avg rating — 53 ratings — 2 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Bountiful Bonsai: Create Instant Indoor Container Gardens with Edible Fruits, Herbs and Flowers 4.03 avg rating — 30 ratings — published 2014 — 4 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Herbal Bonsai: Practicing the Art With Fast-Growing Herbs 3.88 avg rating — 16 ratings — published 1996 — 2 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Hillbilly Savant: Hunting the Wild Quantum 0.00 avg rating — 0 ratings — 2 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Herbal Bonsai: Practicing the Art With Fast-Growing Herbs 0.00 avg rating — 0 ratings — 2 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Wild Winemaking: Easy & Adventurous Recipes Going Beyond Grapes, Including Apple Champagne, Ginger–Green Tea Sake, Key Lime–Cayenne Wine, and 142 More 0.00 avg rating — 0 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars