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Plant Power: Transform Your Kitchen, Plate, and Life with More Than 150 Fresh and Flavorful Vegan Recipes
Acclaimed and bestselling vegan author, cook, and creator of VegKitchen.com, Nava Atlas, delivers a beautiful must-have guide to transform your plate, your kitchen and your life with the best nature has to offer, including 125 delicious and versatile plant-based recipes for every day of the year.Eating vegan doesn’t have to be about sacrifice and substitutions. With Plant Power , Nava Atlas celebrates the bounty of natural foods and teaches everyone—from committed vegans to those who just want more plants in their diet—how to implement a plant-based approach to their lives—easily, practically, and joyfully, every day.Illustrated with 75 gorgeous color photographs throughout, Plant Power focuses on the basics, from setting up a plant-powered pantry and fridge to choosing the best fresh foods for each season and streamlining daily meal preparation. Whether it’s a stir-fry using leftover veggies in the crisper, a fajita dinner to please different taste buds, yummy hummus wraps, or a pot of chili to savor on a cold winter evening, Plant Power takes the challenge out of meal-planning and makes it fun. Each of the fresh and flavor-packed recipes is easy to make and customizable, with tips on variations from turning up the heat and mixing up ingredients, to kid-friendly, gluten-free, and seasonal options.“By savoring and being grateful for the abundance of whole foods, a powerful message is conveyed," Nava writes. “This is what we choose to eat; this is sustainable. And best of all, eating this way makes the world a better and more compassionate place.”
384 pages, Kindle Edition
First published September 1, 2014
About the author
Nava Atlas
41 books122 followersNava Atlas is the author and illustrator of many well-known vegetarian and vegan cookbooks, including 5-Ingredient Vegan, Wild About Greens, Vegan Holiday Kitchen, and many others. Her first book was Vegetariana, now considered a classic in its field. In addition, she has published two books of satire, including Secret Recipes for the Modern Wife. Her latest nonfiction book is The Literary Ladies' Guide to the Writing Life (https://www.literaryladiesguide.com), an exploration of what it means to create a writer's life, through the first-person narratives of twelve classic authors of the past.
Nava is also a visual artist, specializing in limited edition artist’s books and text-driven objects and installations. Her work has been shown nationally in museums, galleries, and alternative art spaces. Her limited edition books are housed in numerous collections of artist’s books, including the special collections libraries of The Museum of Modern Art (NY), National Museum of Women in the Arts (Washington, DC), National Library at the Victoria and Albert Museum (London), Brooklyn Museum, Boston Museum of Fine Arts, and dozens of academic collections. Learn more about Nava’s work at TheVeganAtlas.com and navaatlasart.com.
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Displaying 1 - 10 of 10 reviews
on-kindle-to-read
March 6, 20173/6/17 sale $1.99.
June 2, 2015
I love this book! I think it helps that the author thinks similarly to me, as well as understands what it's like to have kids and be vegan/vegetarian. Many, many yummy meals and great ideas!
May 3, 2020
Some good recipes. I wish less ink and paper had been wasted on family pictures I was absolutely not interested in.
August 13, 2020
The author approaches the idea with all the fervor of the recent convert.
More than half the book is focused on pantry and attempted persuasion to the ranks of fervent, even rabid, veganism.
More than half the book is focused on pantry and attempted persuasion to the ranks of fervent, even rabid, veganism.
December 28, 2025
great info, recipes, charts with indexes by subject and recipe
October 4, 2014
I'm loving every recipe I try!
January 29, 2015
Excellent, practical book.
September 9, 2016
I highly recommend this book. All the recipes and the approach of plant-based food is just amazing. I am not vegan yet but I've tried to know more about this universe that seems to interesting.
November 2, 2016
Good recipies, easy to follow, and my non-veggie loving family enjoyed them!
January 2, 2017
A lot of easy plant based family style recipes. Nicely presented, with some personal narrative from the author.
Displaying 1 - 10 of 10 reviews









