Step-by-step photographs accompany easy-to-follow directions for a dozen delicious and nutritious treats, in an introductory guide to the art of cooking that includes basic safety tips and information on cooking utensils
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I'm rating five stars purely out of nostalgia. I remember watching the My First videos and this was one of them so I'm happy I found the book version. There were a lot of things in this book I remember like the ambrosias and turtle bread and things I forgot. like the tarts and quiches. I think I'll actually try to make the tortoise and hedgehog bread. They look fun.
I had this book as a kid, though I don't know if I ever made anything from it. I just remember looking at the various animal-shaped foods and thinking about them. I found it at a St. Vincent de Paul today and bought it for childhood-recreation's sake, but I'm not sure I'll make any use of it. Maybe I'll be able to use it in my class at some point.