American Cooking

by Dale Brown

Book by

Genres: Cookbooks, Cooking, Reference, Food, Food and Drink

Hardcover

Published January 1, 1971

About the author

Dale Brown was voted ventriloquist of the year at International Ventriloquist Convention, and is a current board member of Vent Haven Museum. Dale Brown has performed at corporate events, convention centers, banquets, theaters and clubs throughout the country. Brown’s unique and effective use of ventriloquist puppets as serious communications tools in the business world has been the focus of articles in THE WALL STREET JOURNAL, USA TODAY, NATION’S BUSINESS, TIME, and many other trade and consumer publications. In addition, he has appeared on Good Morning America, ABC World News Tonight, CBS This Morning, Entertainment Tonight and a variety of other news and talk show programs.

Reviews

[Robin]

food

[Reader · Rating 3 out of 5]

an interesting look at creole and acadian cooking culture in the 1960s.