The Hummingbird Bakery Cupcakes and Muffins

by Tarek Malouf

The Hummingbird Bakery is the destination bakery for Londoners with a passion for great cakes. This book shares the bakery chefs' recipes for a range of deliciously light cupcakes with pretty buttercream frosting and muffins in a variety of flavours.

Genres: Cookbooks, Cooking, Reference, Nonfiction

64 pages, Hardcover

First published August 12, 2010

About the author

Tarek Malouf was born in London and studied at London and Los Angeles universities, where he discovered American desserts. After working for ABC News in the UK and enjoying American desserts on trips to the USA, he decided to set up The Hummingbird Bakery on Portobello Road. The Bakery's home-cooked cupcakes, pies, brownies and other high-quality American desserts were a huge success and the Bakery now has branches in South Kensington and Soho. Visit the website at www.hummingbirdbakery.com.

Reviews

[BluMoon Reads · Rating 5 out of 5]

Wonderful little companion book!