Yes, another cookbook. And a crockpot cookbook to boot. ‘Tis the (cold, wintery) season to fire up everyone’s kitchen BFF, aka the crockpot, and come back to a fully finished (or almost finished) meal.
While these recipes are about to blow anyone’s mind via innovation and new flavor profiles, all the recipes look nourishing and accessible and, after all, that’s all that’s really needed.
I've found my crock pot again and over a dozen recipes that can cook for all the hours I am at work! I make at least one dinner a week from this book for my husband and I...and I usually have leftovers for lunch the next day! We've had the White Chili more than once!