Salate und Gemüse

Simple Essentials

by Donna Hay

Featuring 60 simply beautiful recipes for all our favourites, this is the only salad and vegetable cookbook you'll ever need.

Genres: Cookbooks, Cooking, Food

Hardcover

First published April 1, 2008

About the author

Librarian Note: There is more than one author in the GoodReads database with this name. See this thread for more information.

Donna Hay is an Australian food stylist, author, and magazine editor. Her food, recipes and styling focuses on basic ingredients, simply prepared and beautifully photographed – hallmarks of her work which have set the benchmark for food publishing worldwide and inspired a whole new generation of cooks.

Reviews

[Sharah Powell · Rating 4 out of 5]

Some nice, fairly simple recipes.

[E G Melby · Rating 4 out of 5]

It’s official- I want the other titles on the series.

[Deb · Rating 4 out of 5]

One of the Simple Essential Series--pretty, small, hardback-bound single-subject recipe books with about 60 recipes. The Salads + Vegetable book has all manner of dishes--mains and sides, soups, starters and salads with a focus on vegetables. I think Donna's larger books are better with their variety of recipes but these are attractive little books that would make a great gift--maybe with a salad spinner or bowl, or other veg-friendly kitchen tools.

So far I have made the Green Pea & Basil Soup (easy and tasty--especially with the baby mozzarella on top) (recipe & photos here: http://kahakaikitchen.blogspot.com/20...) and the Mint Pesto that I used on crackers with yogurt cheese and in pasta.(recipe & photos here:(http://kahakaikitchen.blogspot.com/20...)
Both recipes are classic Donna Hay--quick, simple and good flavor.