Gross Grub

by Cheryl Porter

From Cat Litter Casserole to Hairball Salad with Saliva Dressing, here are 38 of the must yucky-sounding--but yummy-tasting--recipes anyone out of their right mind could possibly imagine!  Instructions for each easy-to-prepare dish are accompanied by thoughtful serving suggestions, such as how to create a slimy spitwad placecard using corn syrup, or how to make lettuce look worm-eaten.  No budding Batty Crocker will want to be without this book!  

Genres: Cookbooks, Nonfiction, Reference, Childrens

80 pages, Paperback

First published January 1, 1995

About the author

There is more than one Cheryl Porter on Goodreads.

Reviews

[Michelle]

I have a habit of re-naming my cooking with interesting names... this book is great for a Halloween party or especially if you have boys in the house :o)

[Krista the Krazy Kataloguer]

This one is even better than Creepy Cuisine by Lucy Monroe. Sickeningly good for Halloween or any time you want a nauseating snack!