The Taco Tuesday Cookbook: 52 Tasty Taco Recipes to Make Every Week the Best Ever

by Laura Fuentes

The Taco Tuesday Cookbook is your family's dream come true, because, if there’s one thing we all can agree on, it’s that tacos are awesome. They’re customizable. They’re quick. They’re tasty. And most importantly, they make us all happy!
 
Inside, you’ll find taco recipes for every week of the year, all of which are made with real-food ingredients—and most of which are ready in 30 minutes or less. There are also vegetarian, gluten-free, and paleo options throughout, so you’ll be able to fully customize recipes based on your family’s needs. Tortilla, salsa, drink, and dessert recipes make your taco night complete. 
 
Here are just a few of the ways you can get your taco night started:
Black Beans and Queso Breakfast Tacos
Chickpea and Butternut Squash Tacos
Buffalo Chicken Tacos with Homemade Ranch
Slow Cooker Thai Chicken Lettuce Cups
Mexican Short Rib Tacos
Greek Steak Tacos with Cucumber Salsa
Pork Tacos with Pineapple Pico de Gallo
Sheet Pan Fajita Shrimp Tacos
Turn every Tuesday into a true fiesta with The Taco Tuesday Cookbook.

Genres: Cookbooks, Cooking, Nonfiction

176 pages, Paperback

Published August 21, 2018

About the author

Laura Fuentes is the founder and CEO of MOMables.com, where she helps thousands of parents every day make meals and snacks their kids will love. She is the author of The Best Homemade Kids’ Lunches on the Planet, The Best Homemade Kids’ Snacks on the Planet, The Best Grain-Free Family Meals on the Planet, and The Taco Tuesday Cookbook.

Laura is a speaker, recipe developer, and lover of all things mom. She partners with major real food brands to promote healthy school lunches, reduce childhood obesity, and teach healthy family eating. On her personal blog, Laura writes about motherhood, good family food, managing deadlines, and keeping her cool, even when her kids super-glued her hair. Visit her at LauraFuentes.com and momables.com.

Reviews

[TarHeelReader · Rating 5 out of 5]

Everybody loves tacos, right? I know we do in this house. We love them so much my husband knows the ingredients to pick up at the grocery store without my list. As a vegetarian, there are a few different ways that I make them usually involving different beans and lentils, and sometimes I add barley or quinoa. We absolutely love them, but yeah, we could use some new ideas!

The Taco Tuesday Cookbook offers a variety of options for tacos, including paleo, gluten-free, and vegetarian. It also starts with the basics like making your own tortillas, or choosing between corn and flour varieties. The tortilla recipes look super simple, and I hope to try them soon!

There are three large sections in the book: The Essentials, all about tacos (“Tacos, Tacos, Tacos!”), and Refreshing Beverages (how fun that this was included!).

The recipes I have picked out to make asap are:
Blackened Zucchini Tacos
Chickpea and Butternut Squash Tacos
Black beans and Queso Breakfast Tacos

I also plan to modify some of the other recipes to make them vegetarian. For example, there is a Greek Taco with cucumber salsa that I can’t wait to try (minus the steak).

The Taco Tuesday Cookbook is super creative and filled with beautiful pictures that made me hungry. If you want to expand your Taco Tuesday, check this one out!

Thank you to Quarto- Fair Winds Press for the complimentary copy. All opinions are my own.

[Selena · Rating 5 out of 5]

I received a free e-copy of The Taco Tuesday Cookbook by Laura Fuentes from NetGalley for my honest review.

Who doesn't love Taco's. This is a cookbook all about cooking tacos and some drinks to go with it. From the fixings, such as homemade Guacamole, salsa, Pico, and other sauces to homemade tortillas. Taco recipes from Huevos Verdes tacos, Migas breakfast tacos, blackened zucchini tacos, lettuce cup tacos, veggie tacos, chicken tacos, beef tacos, Jamaican jerk chicken tacos, teriyaki chicken tacos, barbecue chicken tacos, and so many more. Beautifully pictures to go along with all the recipes and so many different recipes of tacos that are sure to please any family.

[Melissa · Rating 5 out of 5]

I never realized that a tortilla was a soft taco. Because of my digestive problems, the only “bread” I can eat is tortillas. I am always searching new ways to eat with it, and now I have!

I love that the recipes in this book are very versatile: you can switch the meat, or serve over rice or salad, and you reinvent your meal.

Most of the recipes (nearly all of them) have pictures. I find it sooo important: I need to know what it’s supposed to look like (even if it doesn’t when I make it). And I love that the recipes are kid-friendly. My daughter will be thrilled to help me! Finally, let’s be real: I WANT TO EAT ALL THE RECIPES IN THIS BOOK!!!!

Many thanks to Quarto Publishing for the e-copy through NetGalley.

[Carlene · Rating 5 out of 5]

Find this review and others at Carlene Inspired.

Who doesn't love tacos?
Okay, actually don't ever ask me that because sometimes I just don't want tacos, but my partner could eat them every single day of his life and as long as he's cooking them I'll eat without complaint. Plus, they're simple to make when you don't feel like breaking out all the gluten free supplies I require for just about any other thing we cook.
This cookbook came at the perfect time, we'd gotten into the habit of buying the same supplies for tacos every single week and they became boring. Two days a week, the same tacos, the same salsa, the same everything. I easily could have looked up some recipes, but Laura Fuentes' tried and true Taco Tuesday Cookbook recipes come with pretty photos, homemade tortilla recipes, and ideas for combinations I would've never thought to do myself. Come on, a chickpea taco? It should've been named after me, I actually could it this one everyday. There's breakfast tacos, tacos with zucchini, simple fridge-grab tacos, and more complicated recipes like Jamaican Jerk Taco that'll certainly spice up your Tuesday evening dining. The book features 52 recipes and tons of gorgeous, colorful photos that will leave you salivating and eager to eat just one more taco.

ARC provided.

[Alexis · Rating 4 out of 5]

The clue is in the name with this cookbook. It's absolutely packed full of taco recipes - one for every week of the year, in fact. So if you want to make Taco Tuesday a weekly event in your household, you're fully equipped to do it using this book.

The fillings are varied so there is a perfect choice for everyone, whether they like steak, fish or vegetables. There are also plenty of ideas for sauces, seasonings and salsas to accompany the fillings, so you can mix and match to suit your tastes.

The book also teaches you how to make your own tortillas, which is great and something I can't wait to try. There are also recipes for delicious and refreshing drinks to accompany your meal, so you really don't need anything else to enjoy your Taco Tuesday!

The author has certainly done her research and uses inspiration from tradition, a variety of different countries and her own experience to create a multitude of tasty and healthy taco ideas. She is famously a mother and uses her knowledge of how to cook healthily and quickly to help other mothers achieve this for their families - this book is no exception and I think it's a great addition to her other works.

[Karen R · Rating 4 out of 5]

Chock-full of taco recipes and taco accompaniments/seasonings, this cookbook is a taco-lover’s dream! The “Food Truck Tacos” and the “Slow Cooker Beef Roast Tacos” were terrific. I do not like cilantro, salsa or avocado and was happy to see recipes that did not include these 3 Mexican staples. I now feel more confident to experiment with what ingredients to put in my taco shells/tortillas and merge flavors I would never have thought of before. Thank you to Quarto- Fair Winds Press for the ARC in exchange for an honest review.

[Diane Hernandez · Rating 4 out of 5]

If you love tacos (and who doesn’t), the Taco Tuesday Cookbook is for you!

Filled with 52 taco plus guacamole, salsas, seasonings, beverages and tortilla recipes, this cookbook has something for every taste. Starting with eight easy breakfast tacos, the author includes tacos made with chicken, pork, beef, fish and shrimp. There are also eight vegetarian choices like Blackened Zucchini Tacos and Curried Cauliflower Tacos with Pineapple Salsa. If the thought of eating Mexican tacos every Tuesday for a year doesn’t appeal, don’t worry. There are Jamaican Jerk Chicken Tacos, Asian Thai Rib Tacos and Philly Cheesesteak Tacos. Skillet Beef Tacos and Food Truck Tacos are available for the traditionalist too. Overall, there is plenty of variety here. Most of the recipes take 20-30 minutes to cook though there are recipes using a slow cooker too.

I picked up the Taco Tuesday Cookbook because I’m gluten-free and corn tortillas are much tastier than most of the gluten-free breads. Even though some of the recipes call for flour tortillas, the author has included a gluten-free “flour” tortilla recipe or store-bought corn tortillas could easily be substituted. All the recipes include pictures that look delicious! The only flaw is no nutritional information is included. Still, this book is recommended for home cooks looking for fast and easy weeknight meals. 4 stars!

Thanks to Fair Winds Press and NetGalley for an advanced copy.

[Susan · Rating 5 out of 5]

52 weeks of tacos? How come I wasn’t invited? Well, with Ms. Fuentes cookbook, everyone is invited to experiement and make Tuesdays the best of taco nights ever! This book is pretty amazing. In addition to 52 recipes for unique and tasty dishes, Ms. Fuentes also includes recipes for everything related to tacos: salsas, sauces, tortillas, and drinks to enjoy with the 52 tacos. I was going to include a few of my favorite tacos but would basically have a list of about 46 tacos here. I will tell you that the recipes are really easy to follow with wonderfully detailed instructions, vary in the number of ingredients from 4 or 5 to 15 or so, and cover breakfast, vegetarian, meat, and seafood tacos. Unless you plain ol’ do not like the concept of a taco at all, you will find several recipes to struggle with choosing between to make first. The only thing missing from the book is a dessert taco. But seriously, after eating the tacos, you might not have room for it!

A copy of this book was provided by NetGalley and Quarto Publishing Group – Fair Winds Press in exchange for an honest review.

[Jessie Young · Rating 5 out of 5]

There are so many pictures!!!! If I open a recipe book and there is more black and white text than colored photos I will put it down. This book had tons of pictures! Plus, taco?! Yes please. We love Latin food in our house so this book is perfect to help us mix it up. The recipes are easy to follow and don’t require special ingredients that you can’t find at your supermarket. I love how there are kids in the pictures. The recipes can be made for a family which is a huge deal! There are recipes for everyone. Some a little more challenging some super basic. Some spicy and some mild. Excellent book. I highly recommend it.
I received a digital copy from netgalley. This has in no way influenced my review. All thoughts are my own.

[Lisa · Rating 5 out of 5]

Thank you to Quarto Cooks for a copy of The Taco Tuesday Cookbook for review! The Taco Tuesday cookbook is perfect for the everyday home cook. All of the recipes are easy to follow and most have only a few household ingredients. The ideas for tacos are very inventive and flavourful as well. 52 taco recipes in the categories of breakfast, chicken, beef and fish means that you will find something for everyone. My husband and I have tried the Philly Cheese Steak and Sweet and Spicy Chicken tacos so far and were pleasantly surprised how much flavour there was considering how little time and effort I put into them. Perfect for a quick weekday meal! We will definitely be using this book on a regular basis! Available August 28, 2018.

[Bookworm Between the Sheets · Rating 5 out of 5]

ts always 🌮 TACO TUESDAY 🌮 in my house even if I am the only one eating tacos 😋 I am so excited to venture out and try new taco combinations because my kids are over the only version that I make 😉. There are so many options for BREAKFAST TACOS and I can’t wait to try! Thank you @quartocooks for my advanced copy! You can grab yours on August 21st!!!

[Julia · Rating 5 out of 5]

I have never had tacos outside of a restaurant, but since a lot of my US American friends are talking about tacos often, I thought this might be a good start to making my own.

The pictures to the recipes look inviting, nope, they look drool-worthy. The recipes seem to be easy to follow and reach from different dressings, guacamole and different tortillas to breakfast, chicken, beef, pork, and seafood tacos. There's even a small section on traditional beverages.

The book has enough recipes to get you through a whole year of Taco Tuesdays, there's a plan at the end of the book in case you want to join the Taco Tuesday fun on social media.

[Jeimy · Rating 5 out of 5]

The recipes in this book, including the Tequila Lime Pulled Pork Tacos whose picture I shared on Litsy, sound scrumptious!

[Renee(Reneesramblings) · Rating 4 out of 5]

Taco Tuesday is chock full of recipes that will inspire you to shake up your taco making routine. Did I ever think to make my own tortillas? No, I did not! The recipes for corn and flour tortillas were so simple and after making both, I have to say they were so easy and so much healthier and tastier than store-bought.
The book has three main sections: The Essentials, Tacos, Tacos, Tacos!, and Refreshing Beverages. Then there are numerous subsections that cover all different types of tacos, from chicken to beef, to breakfast, to vegetarian and more. Sauces, salsas, and seasonings are also covered and what's not to love about ice cold refreshing beverages too.
I've tried four recipes so far: Huevos Rancheros Tacos, Blackened Zucchini Tacos, Jamaican Jerk Chicken Tacos, and Carnitas Lettuce Cups. I would make every one of these again after working my way through more delicious sounding recipes. If you love tacos and variety, you will love this book. Every recipe has a picture and the ingredients are all available at my local grocery. The cost to prepare these was right too since sometimes I want to cook like a Top Chef( and spend the $ to do it) and sometimes I just want good party food that won't necessitate getting a second job to afford the food.
The only thing missing for me is nutritional information. I can look up any of the ingredients that I am unsure of, but for someone who cooks for a partner on a restricted diet, I appreciate cookbooks that include it.
Thank you, Laura Fuentes, Quarto Publishing Group-Fair Winds Press and NetGalley for the complimentary digital review copy.

[Literary Redhead · Rating 5 out of 5]

The Taco Tuesday Cookbook offers 52 Tasty Taco Recipes to Make Every Week the Best Ever. And man, are these recipes fantastic! Not certain what to try first ... Black Beans and Queso Breakfast Tacos, Slow Cooker Thai Chicken Lettuce Cups or Chickpea and Butternut Squash Tacos? Not matter what I choose, they’ll be ready in 30 minutes or less. And there are veggie, gluten-free and paleo options, customizable to meet your family’s needs.
Honey, we’re having tacos tonight! 5/5

Thanks to the author, Quarto Publishing Group – Fair Winds Press, and NetGalley for the review copy. Opinions are mine.

#TheTacoTuesdayCookbook #NetGalley

[Bonnye Reed · Rating 5 out of 5]

GNab Laura Fuentes brings us a concise, detailed cook book with eye grabbing photos that will make our Taco Tuesday nights exciting again. Many of the combination of ingredients she has gathered together didn't occur to this busy wife and mother but now that they have I'm going to love our TV nights again.

I received a free electronic copy of this cook book from Netgalley, Laura Fuentes, and Fair Winds Press in exchange for an honest review. Thank you all for sharing your hard work with me.

Pub date August 21, 2018
Fair Winds Press

On desktop computer

[Monique V · Rating 4 out of 5]

This book has a recipe for every one. It has some vegetarian options and I think there was even a vegan recipe. Tacos are very personal and everyone has their own touch but this helped me expand my recipes. The tortilla tips were great too. I highly recommend!

[Samantha · Rating 4 out of 5]

To me a Taco is only the crunchy crispy type, so I was quite surprised to see that all the pictures were for tortillas stacked with a variety of ingredients - how we Brits have been misinformed over what a Taco is especially as its only recently that soft 'stand n stuff' types have been introduced to us.

The title of Taco Tuesday Cookbook is totally worthy as this cookbook provides the reader with fifty-two recipes to use throughout the year, be it chicken, vegetable, fish, beef or pork, though unusually the first recipes it provides in the book as not for tacos, those come a little later on. No the first recipes provided are the guacamoles, salsas and dressings.

The book is divided into three main sections, starting with The Essentials, The Tacos and Refreshments. The Essentials provides recipes to make seven Guacamoles & Salsas, five Sauces, five different Tortillas which includes a recipe for pancakes and two Seasoning mixtures to make.

The Taco's section of the book, starts with Breakfast Tacos of which there are eight recipes, Vegetarian provides eight recipes, there are ten recipes in both the chicken and beef taco's section, seven pork and nine fish (or taco del mar) ones. Some of the recipes don't use the traditional taco, a lettuce cup is used instead. Finally the book finishes with seven different refreshments, including how to make the perfect margarita and a Spanish sangria.

Each recipe is accompanied by full colour photography, though a few for the Tacos/pancakes are not provided. The ingredients and instructions are laid out well and easy to follow, with suggestion of the correct Taco to use and a note of which page to find the recipe on or if not you are making your own, it does suggest store-bought ones. Some of the ingredients are in American terms and each recipe has measurements in both metric and imperial terms but no Gas Mark information is provided for oven temperatures. The recipe servings are not all the same, some provide a serving of four others six. Finally, at the rear of the book, there is also a suggested weekly plan so you can have Taco Tuesday every week of the year.

The author does mention a number of times in her introduction that this is not the first cookbook she has written and that one of her seasoning mixes has already been in another cookbook. The changes from one main ingredient to another (say vegetarian to chicken) is only marked by a small wording change in the top right or left hand corner of the page; would have preferred something bolder than that to denote the change, even if the coloured line up there had moved along.

I received this book from netgalley in return for a honest review.

[Sharon · Rating 5 out of 5]

Fair Winds Press and NetGalley provided me with an electronic copy of The Taco Tuesday Cookbook: 52 Tasty Taco Recipes to Make Every Week the Best Ever. I was under no obligation to review this book and my opinion is freely given.

Beautiful photographs dot the pages of this cookbook, with recipes from sections entitled: The Essentials, Tacos, Tacos, Tacos, and Más! Refreshing Beverages. Readers are treated to great instruction on the building blocks of Mexican cuisine, with recipes for basics such as Guacamole, Pico de Gallo, Salsa Verde, Corn Tortillas, and Flour Tortillas. Exciting new offerings are also included in this cookbook, with modern flavor profiles in recipes for Cilantro Chimichurri and Pineapple Salsa.

The Taco section of the book is portioned out to organize recipes with many different protein elements. The first set of recipes include offerings for breakfast, like Black Beans and Queso Breakfast Tacos, loaded with the protein that is key for starting the day with energy. The classic Huevos Rancheros is made into a taco, filled with the flavors that may be familiar, but are presented in a different manner. Meatless recipes include Chickpea and Butternut Squash tacos, so delicious that meat eaters will not miss the beef. My personal favorite from the Vegetarian taco section is Southwestern Tacos, packed with colorful vegetables, salty Cotija cheese, and a finishing squeeze of lime. The most interesting dish in the Chicken Taco section is Buffalo Chicken Tacos with Homemade Ranch, which gives the flavor of a messy wing in a neat package. Korean Beef Tacos include the crisp snap of cabbage and is paired with flavorful beef. Barbecue Pork Tacos with Honey-Mustard Slaw is deceptively simple to make, with complex flavors that will have guests asking for seconds. A modern taco cookbook would not be complete without offerings from the sea, as fish and shrimp tacos have become exceedingly popular. Rounding out The Taco Tuesday Cookbook are beverage recipes for adults and for children, giving instructions for making alcoholic beverages that are associated with Mexican cuisine.

There are recipes for every flavor profile and skill level, making this cookbook one that will work well for anyone desiring to spice up Taco Tuesdays.

[Morgan · Rating 5 out of 5]

WOW!!! I LOVE TACOS - & Mexican is by far my favorite food - When I saw this cookbook I just KNEW I had to get my hands on it.

First of all - I LOVE LOVE LOVE that there are pictures for EVERY SINGLE recipe! I cannot stand when a cookbook does not provide pictures of the food for each recipe - I won't even buy a cookbook if it does not have an abundance of pictures. I NEED to see what it looks like before I decide if I want to spend the time to cook it.

Secondly, I was expecting some taco recipes and not much more - what I got was EVEN BETTER! I love that cookbook starts with a section of ESSENTIALS - guans, salsas etc, but was even more surprised to see sauces, seasonings, dressings AND tortilla recipes!!!!! I even liked that in the back of the book there were some drink recipes. What really would have been even more outstanding is if she would have included some desserts - maybe fried ice cream, churros etc - but hey I am DEFINITELY happy with what I got!!!

Now for the tacos - I think it is great that she included a breakfast taco section. I am not a huge breakfast person, but if I do it breakfast, it consists of a breakfast burrito or breakfast enchiladas - so seeing some additional breakfast options in taco form is amazing. The cookbook is then sectioned by type of filling, vegetarian, beef, pork, chicken and seafood - this is great because there is something in here for EVERYONE!!!

[Anne · Rating 5 out of 5]

So I haven't ever reviewed a cookbook before but who can pass up Tacos?? I mean they are tacos! The most awesome thing in the world.

So first off, it is exactly what it says it is : A cookbook about tacos. This book gives you 52 taco recipes so you can literally have a different taco every Tuesday for a whole year. It also provides sauce and drink recipes to add to your amazing main dish! One of the more interesting parts is the recipes for gluten free, vegetarian and paleo options, which means that dietary restrictions shouldn't stop you from 1.) purchasing this book and 2.) eating some freaking tacos on Taco Tuesday!

I did learn something from this book. I have had breakfast burritos before, but until this book I hadn't thought about breakfast tacos, and that alone made me so very excited to keep browsing this book. (Yes browsing, its a cookbook, I'm not going to read every single recipe) Also, the my daughter caught me looking at the breakfast tacos and we ended up having them for breakfast (Totally recommend the black bean and queso breakfast tacos!) and insisted we have tacos for breakfast this morning.

The last thing I would like to say about this cookbook, is that you don't have to have a ridiculous amount of time or money to make these tacos. The breakfast one we had actually said "1 can black beans" because this author KNOWS that soaking beans overnight just for breakfast tacos isn't always something someone can do when you have kids. These are easy recipes that would make a great edition to anyones house.

[Penmouse · Rating 5 out of 5]

The Taco Tuesday Cookbook: 52 Tasty Taco Recipes to Make Every Week the Best Ever by Laura Fuentes offers up both traditional and non-traditional recipes. Most of the recipes are Hispanic based recipes while a couple recipes veer from the Hispanic theme.

The author starts her cookbook with basic recipes such as Arriba Seasoning or Pineapple Salsa. You will also find recipes for tortillas and a pancake recipe. The pancake recipe is used to make Breakfast of Champion Tacos. Other taco recipes you'll find include Huevos Verdes Tacos or Curried Cauliflower Tacos with Pineapple Salsa. You will find the slow cooker being used to prepare Slow Cooker Roast Beef Tacos. As to the unique: The author has included recipes such as Philly Cheesesteak Tacos or Slow Cooker Thai Chicken Lettuce Cups.

At the end of her book you will find a nice selection of beverage recipe such as The Perfect Margarita or Watermelon Agua Fresca.

I enjoyed viewing the color photos showing how the finished recipes looked as it helped me figure how the finished recipe was supposed to look.

Recommend.

Review written after downloading a galley from NetGalley.

[Ashley Hite · Rating 4 out of 5]

Blogger and cookbook author Laura Fuentes' newest book is The Taco Tuesday Cookbook and it is perfect for families looking to spicy up their Tuesday nights with fresh taco ideas. She provides a years worth of Tacos along with fast easy to follow recipes and a few tips to change things up. The basics of taco 101 are covered including salsas, guacamole, classic and traditional ingredients, along with shell/holder variations. She has a nice variety of meats, vegetarian and even breakfast options. The photographs are bright and the food looks fresh and tasty. A Taco Tuesday is not compete with out a festive beverage to go along with the meal and she has included several options.

I love Tacos and being from the southwest they are a staple in our household so I was very excited to find some new recipes to try. I liked the flavor variations from Thai to Southern to Korean. A couple of my favorite ideas was a Philly cheesesteak Taco or butternut squash and chickpeas. She has a recipe for perfect pancakes, which at first I found odd in a taco book, until I reached the breakfast tacos and she uses the pancakes as a shell...cant wait to try that! The recipes and flavors over all stay very traditional but there are some fun ideas to incorporate.

[Melissa Dee · Rating 4 out of 5]

After several months of non-stop traveling, I was pretty excited to get home and test-drive “The Taco Tuesday Cookbook” by Laura Fuentes. There are lots of tasty recipes in this taco truck of a book, and plenty more inspiration to create your own! I’m not a fan of fruit in my tacos, so that put me off some of the mango/pineapple + meat combinations. Put there was plenty left to love. Among my favorites were the classic Chicken Fajitas, All American Beef Tacos, and the Slow Cooker Beef Roast Tacos. I was pleasantly surprised by the less classic, but no less delicious Huevos Verdes Tacos and Chickpea and Butternut Squash Tacos. (Untried, but intriguing is the Chipotle Beet and Egg Tostada!)

Fuentes offers up a calendar of Taco Tuesdays for an entire year, and its not hard to imagine putting these recipes into the regular weekly rotation at my house.

I voluntarily read and reviewed an advanced copy of this book. All thoughts and opinions are my own.

[Pamela Lilley · Rating 5 out of 5]

Mexican, possibly my favourite food, it’s only rival, Italian. When I was given the the opportunity to read and review this book, I jumped at the chance, it was a no brainier. Once I started reading the book and going through the recipes, I was in my element. Anyone who knows me knows I’m a vegetarian and I’ve got to say the vegetarian recipes are to die for, the few I’ve tried were truly mouth watering, I even adjusted some of the meat dishes to include quorn, which worked extremely well. My family loved them all, including the couple I made with actual meat. Fish dishes are a no no for me, eating and cooking, so I didn’t indulge, although they looked tasty enough. Simple home cooked food at its best. Easy to follow recipes with straight forward instructions. I think this may have to be a hard copy purchase for me. Tuesdays will never be the same again. I received an advanced copy of this book from the publisher via NetGalley. This is my honest review.

[Jenny Houle · Rating 4 out of 5]

Taco Tuesday is always a favorite in our house, but it can be...boring...to do the same old thing every week. This cookbook was awesome because it gave me a lot of great variations of the standard taco. Also, the recipes for how to make the various shells was great, because having recently had to make dietary changes, buying taco shells has become hard. Even if you're not looking for the taco recipes, the other essentials to a taco night, like salsa and guacamole recipes, are included in this book, and they all look incredible.
There's even a 52 week Taco Tuesday planner at the back of the book, so you make sure you have a new taco each week!

[Reeds · Rating 5 out of 5]

I love the variety of tacos available in this cookbook.

I originally got several taco cookbooks from the library to try to find a really good fish taco recipe that wasn't with deep-fried fish. I wanted a clean simple fish like "baby Alaskan white fish" with a pleasant amount of flavor and spices so that there was some heat to it, but not so much that you can't taste anything after the first bite because your mouth is on fire, but I wanted some flavor over and above "just heat, for heats sake." There are several fish taco recipes in this book, but there are also a lot of other taco ideas in this book.
I'm looking forward to trying most of them.

[Denice Langley · Rating 5 out of 5]

If you thought there were no new ways to enjoy a taco...this book will prove you wrong. Break out of your meal rotation rut with a new recipe and surprise your family. We even tried a veggie only taco and I received no complaints! You'll find enough ideas in this cookbook to have Taco Tuesday and Thursday!

[Amanda · Rating 5 out of 5]

If you want to make your Tuesday awesome, this is the cookbook for you! The Taco Tuesday Cookbook contains 52 taco recipes. Some awesome, creative ones here! I can't wait to try the Butternut Squash tacos.

Lots of fun! A great gift book too!

Many thanks to NetGalley, the author, and the publisher for my ARC. All opinions are my own.

[Clara · Rating 5 out of 5]

We love Tacos in our house! This book is perfect so many taco recipes for breakfast lunch and dinner. I never knew how to make tacos properly before but I most definitely will be buying a copy of this book to use again and again!