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The Pasta Machine Cookbook

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This book details the various types of pasta machine available and gives valuable information on how to use your machine in order to make perfect pasta. A Pasta Catalog gives exact details about the kind of pasta that you can make and what they look like. The Pasta Larder will help you stock up on the essential ingredients that are needed for making delicious pasta dishes.
The Pasta Machine Cookbook will become your pasta manual, providing you with advice on how to make your dough and use your machine, and once you have made your pasta, it will guide you as to which sauce is best to serve with it. Whether you desire a classic Italian dish such as Carbonara or want to be adventurous and try something a little different, Ham, Tomato Ravioli for example, you are sure to be inspired

128 pages, Paperback

First published January 1, 1997

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About the author

Gina Steer

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