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Slow Cooker Recipe Book

Over 150 highly-flavored, melt-in-the-mouth dishes to prepare in your slow cooker. Features a complete range of classic recipes. An illustrated practical reference section explains preparation and cooking techniques to help you get the most from your slow cooker. A complete nutritional analysis of the fat, carbohydrate, salt and calorie count for each recipe is included to help you plan your meals successfully.

256 pages, Hardcover

First published December 25, 2004

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Catherine Atkinson

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