Lydia Teh

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Lydia Teh

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born
Malaysia

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About this author

Lydia Teh is as Malaysian as nasi lemak, char kuay teow and roti canai. Born and raised in Klang, which is about an hour’s drive from the capital city of Kuala Lumpur, she still lives in this royal town which is known for its bah-kut-teh: herbal stewed pork consumed with copious amounts of Chinese tea.

In her former life, she worked as an Executive Secretary before giving up her job for her kids, then only aged 1 and 2 years. Her brood has since doubled. The two eldest are now in college, no. 3 is in secondary school and no. 4 in primary school.

In between cooking, chauffeuring and caring for the children, she managed to complete a writing correspondence course which started her on a journey of writing. She has written for newspapers such as...more


Average rating: 3.73 · 101 ratings · 24 reviews · 4 distinct works
Honk!, If You're Malaysian
3.71 of 5 stars 3.71 avg rating — 65 ratings — published 2007
My rating:
didn't like it it was ok liked it really liked it it was amazing
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Life's Like That - Scenes f...
3.58 of 5 stars 3.58 avg rating — 24 ratings — published 2004
My rating:
didn't like it it was ok liked it really liked it it was amazing
add to my books
Do You Wear Suspenders
4.1 of 5 stars 4.10 avg rating — 10 ratings — published 2009
My rating:
didn't like it it was ok liked it really liked it it was amazing
add to my books
Fun For Kids In Malaysia
4.5 of 5 stars 4.50 avg rating — 2 ratings — published 2010
My rating:
didn't like it it was ok liked it really liked it it was amazing
add to my books

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