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The 17 Day Diet Cookbook
by Dr. Mike Moreno
by Dr. Mike Moreno
Release date: Mar 27, 2012
The 17 Day Diet has helped thousands of people shed pounds fast and in a safe, effective, and lasting way. Dr. Mike Moreno’s revolutionary program in…more
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Giveaway dates:
Jan 23-Mar 01, 2012
7 copies available,
366 people requesting
Countries available:
US
Cooking on the Line
by Wayne Cohen (Goodreads Author)
"Absorbing" -Publishers Weekly
"Cooking On the Line...from Food Lover to Professional Line Cook", is a unique behind th…more view details »
by Wayne Cohen (Goodreads Author)
"Absorbing" -Publishers Weekly
"Cooking On the Line...from Food Lover to Professional Line Cook", is a unique behind th…more view details »
Giveaway dates:
Jan 02-Mar 02, 2012
1 copy available,
321 people requesting
Countries available:
US
The Inner Peace Diet
by Aileen McCabe-Maucher (Goodreads Author)
The Inner Peace Diet is an extraordinary weightloss and lifestyle plan that was created through the combined efforts of a registered nurse and license…more view details »
by Aileen McCabe-Maucher (Goodreads Author)
The Inner Peace Diet is an extraordinary weightloss and lifestyle plan that was created through the combined efforts of a registered nurse and license…more view details »
Giveaway dates:
Jan 19-Mar 19, 2012
1 copy available,
307 people requesting
Countries available:
US
Recent Reviews
Jennifer Rayment said:
"The Good Stuff
Recipes are easy to make (and in most cases really fast to make as well)
All of the ingredients can be found at your local supermarket even in a small town like Bolton
Simple step by step instructions ...more"
02/17
Naomi King
gave
to:
Naomi King said:
"The Happy Herbivore's refreshing, quick, urban market, small-kitchen friendly vegan cooking brings the goods meal after meal. Whether trying out Meatless Mondays, incorporating more vegan meals, or living fully vegan, the Happy Herbivore has deliciou...more"
02/19
Dana
gave
to:
read in February, 2012
Dana said:
"I've made about 15 recipes out of this book so far. It uses a lot of regular, easy-to-find ingredients. It would be very useful for anyone following a Dr. McDougall kind of diet since it uses very little fat. There are also a lot of pictures and n...more"
Skigirl said:
"Interesting book. Gives the same, sane, sensible advice to eat foods with not-very-many ingredients (WHOLE foods - not processed) and eat animals that aren't factory farmed - both for ethical and nutritive purposes. Not sure that the authors have t...more"
Sherri said:
"Great photos! I would say these are doable for the kitchen cook who has some skills and if you read through the directions and understand what you're doing before you dig in. Some look putzy but how cute for theme parties :)"
01/27
ediblenotes
gave
to:
read in January, 2012
ediblenotes said:
"As author Bryant Terry admits, he is trying to be a part of the movement to 're-integrate' food with art, culture and community. The Inspired Vegan follows his earlier works in style and substance with the additions of hip music tracks, books, films ...more"
Lyne Blodgett said:
"These all look very fast and yummy. I also appreciate that the author took the time to tell you have to ligthen them up if you so desire. The only negative I saw was cost. Some of the recipes use and entire box of vanilla wafers, oreos or graham c...more"
Gloria said:
"Only prepared one recipe, and it's a winner. This small-ish book contains excellent pictures and the instructions are plain. What is nice is that many of these recipes are truly unique, especially the whoopie pies. There is also a nice conversational...more"
01/20
Jenne Kopalek
gave
to:
read in January, 2012
Jenne Kopalek said:
"Scicolone takes the art of French cuisine and implements simplicity. The Garlic Soup, Dijon Style Cornish Hens, Red Wine Braised Pot Roast, and Normandy Pork with Apples are a few dishes that are elegant yet simple to cook in your slow cooker. The hi...more"
Natashya KitchenPuppies said:
"I love Canadian Living recipe books as they are clear, concise and easy to follow as well as being well tested and, most importantly, delicious! These one dish meals are perfect for our Canadian winter.
See my full review here - http://livinginthekitchenwithpuppies.blo..."
Jennifer Rayment said:
"The Good Stuff
Recipes are delicious -- the whoopie pies were shared with neighbors and co-workers and EVERYONE (well except for Jake that is) loved them - Wife actually made them too -- its my favorite thing she has made so far
...more"
01/12
Natasha A.
gave
to:
read in January, 2012
Natasha A. said:
"Sorry, I'm still stuck in the first section...reading the recipes!!!
Ok, the pictures are mouthwatering, the recipes look absolutely delicious, and I can't wait to pull out the ingredients to start cooking.
These Canadian Living...more"
Natasha A. said:
"This cookbook does a pretty good job of covering the sweets.
Cakes, cupcakes, pies, squares, tarts, cookies...
The recipes look very straight forward and don't contain any surprises.
I like that they appear to be simple recipes that a...more"
Jennifer Rayment said:
"The Good Stuff
* Good layout and organization of recipes
* Good variety of recipes
* Wife says the index is bloody wonderful - but this would only be important to seriously anal library workers & nerds (Jen's note - n...more"
02/13
stephanie clarisse
gave
to:
read in February, 2012
stephanie clarisse said:
"this guy has some serious creativity when it comes to food. it is all unusually mouthwatering and I wish I had the ambition and materials to make so many of these recipes. there are some I will try, for sure, even if I have to go out of my way to a...more"
Lorie said:
"The title is misleading. It is a bunch of really nice cookie recipes but I thought that it was going to talk about techniques for making cookies look like a pro had made them. Although there are a ton of nice cookie recipes in the book and it was a...more"
Nina said:
"This cookbook shows you how to dress up simple, natural foods with little effort so that every meal feels like a special occasion. There are full page color photographs of each recipe, and each recipe is complete on one page. The author's enthusias...more"
Related Genres
“There are some things that don't change much. I find the smell of a dish, or the way a certain spice is crushed, or just a quick look at the way something has been put on a plate, can pull me back to another place and time. I love those memories that seem so far away, yet you can hold them and carry them with you, even forget them, and then, with a single taste or hint or a smell, be chaperoned back to a beautiful moment.”
― Tessa Kiros
― Tessa Kiros
“Cookbooks are almost a substitution for a lost sense of culture. People want some other life than the one they're living, so they buy a cookbook with pictures and imagine themselves as part of that life.”
― Mark Miller
― Mark Miller
Q&A with Stephanie Bostic
3 members,
last active Aug 31, 2011 07:39am
...August 31, 2011 to September …more
...August 31, 2011 to September …more
Hungry Minds - Foodies Unite!
6 members,
last active Feb 17, 2011 08:27pm
Hungry Minds is a book group for…more
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Hungry Minds is a book group for…more
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