Come for Tea: Favorite Recipes for Scones, Savories and Sweets

by Lorna Reeves (Editor)

Come for Tea so we can showcase our favorite recipes for scones, savories and sweets. Find beautiful table settings and menus for the five most-celebrated special occasions celebrated with afternoon tea―Valentine’s Day, Easter, Mother’s Day, Thanksgiving, and Christmas―plus an "à la carte" section featuring TeaTime magazine's all-time favorite recipes for scones, savories, and sweets for creating your own afternoon-tea menu. Find a perfectly paired tea to complement each course, and a tea-steeping guide to ensure each infusion is properly prepared. With more than 100 recipes in its 136 full-color pages, Come for Tea will help make celebrations simple yet elegant. Each menu is certain to delight.

Genres: Cookbooks, Tea, Nonfiction

136 pages, Hardcover

Published August 3, 2021

Reviews

[Gayle]

Absolutely lovely book filled with beautiful photos and clear, achievable recipes.

[Paula]

Absolutely the most beautiful cookbook ever. Great photos and even greater recipes both for tea time and for holidays too. If I were a tea shop or party caterer, this book would be a dream come true for party planning.

[Bookish Ninjaaaaaa!]

TEA-lightful recipes! Great bonbon recipe!