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The I Love Trader Joe's College Cookbook: 10th Anniversary Edition: 180 Quick and Easy Recipes for Busy (And Broke) College Students

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Make delicious meals with your favorite Trader Joe's® products all from the comfort of your dorm room with this campus-friendly cookbook packed with recipes for low-carb lunches, easy-to-make dinners, late-night snacks, and more.

A one-stop shopping guide, The I Love Trader Joe’s College Cookbook offers starving college students welcome relief from microwave mash-ups, fast food fiascos, and cold pizzas. Instead, they save money and eat healthy with late-for-class breakfasts, backpack-friendly lunches, and as-hearty-as-mom-makes dinners, all from the Joe. Recipes include:
Sloppy Joe Nachos Pad Thai Chicken Masala with Sweet Potatoes Green Chile Cornbread Muffins Monkey Bread  And more!
In this 10th-anniversary edition of a campus classic, The I Love Trader Joe’s College Cookbook is fully updated with brand-new recipes to incorporate favorite TJ’s products like cookie butter and elote seasoning. Each recipe—from fabulous finger foods to delicious desserts—has been thoroughly tested to guarantee it’s not only tantalizingly tasty but also easy to make, including some smart tricks and tips for fast-cooking appliances like pressure cookers and air fryers. Perfect for recent high school grads, budget-conscious students, or Trader Joe’s fans!

TRADER JOE’S® is a registered trademark of Trader Joe’s® Company and is used here for informational purposes only. This book is independently authored and published and is not affiliated or associated with Trader Joe's® Company in any way. Trader Joe’s® Company does not authorize, sponsor, or endorse this book or any of the information contained herein.

240 pages, ebook

Published October 5, 2021

2 people are currently reading
16 people want to read

About the author

Andrea Lynn

28 books22 followers
Obsessed with food from an early age, Andrea Lynn is happiest when in the kitchen dabbling with ingredients, making a culinary career always in the cards. As a writer and recipe developer, Andrea Lynn's articles and developed recipes have appeared in print and online for numerous publications. She has written numerous cookbooks and developed countless recipes (and counting).

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Displaying 1 - 2 of 2 reviews
317 reviews
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April 11, 2022
I can't believe I read this, but after the lockdown years of CSAs and baking, it was a fun diversion to think about very easy options now that our schedule is overloaded again - and I did get some good ideas!
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7,033 reviews23 followers
July 29, 2024
Want to make the berry shortcake waffles, the fried chickpeas, and the sloppy Joe nachos.
This entire review has been hidden because of spoilers.
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