My Apple

by Kay Davies, Wendy Lee Oldfield

Part of a series designed to encourage young children to make their first scientific discoveries by playing with everyday objects. This book is an introduction to the various parts of an apple, and gives advice on the planting of seeds and the uses of apples for cooking and eating.

Genres: Science, Nonfiction, Food

32 pages, Paperback

First published February 22, 1990

Reviews

[Peacegal · Rating 3 out of 5]

Short n' sweet book celebrating this healthy food. Ideal for beginning independent readers.