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Paella, Paella
A recipe book about Shrimp.
- GenresCookbooksNonfiction
128 pages, Hardcover
First published March 1, 2003
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Displaying 1 - 1 of 1 review
January 13, 2009
The paella recipes are delicious (I've tried two so far) and the fruity sangria recipe was very popular. The colorful photos were a bonus! I'll be trying more recipes for sure...
Displaying 1 - 1 of 1 review