5:2 Veggie and Vegan: Delicious vegetarian and vegan fasting recipes to help you lose weight and feel great

by Kate Harrison

52 Veggie and Vegan

Genres: Cookbooks, Nonfiction

384 pages, Paperback

Published June 1, 2017

About the author

Kate was born in Wigan, and lived in more than a dozen places when she was growing up, including England, Scotland, and the Netherlands. She trained as a print journalist and then worked for the BBC as a reporter and Education Correspondent, before switching to behind the scenes producing on programmes including Newsround and Panorama. Her final 'proper' job involved coming up with TV programme ideas for the BBC whilst sitting on beanbags. She is a dab hand at writing on white boards.

Reviews

[Nez · Rating 2 out of 5]

Too many eggs. 🙄

[Clare Flynn · Rating 4 out of 5]

I've been doing the 5:2 for several weeks. Read this this morning and now looking forward to trying some of the delicious-sounding recipes. I am not a veggie but do eat veg several times a week and right now I'm eager to liven up my fasting day diet of cottage cheese and salad.
Some inspiring stories in here too to offer encouragement.

[Kev · Rating 5 out of 5]

Some really nice recipes.

[Rory · Rating 4 out of 5]

There’s a lot of good recipes in this. Too many for me to part with the book.