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The Edible City: A Year of Wild Food
A beautifully illustrated guide to making use of the wild ingredients that surround us in the city. As we walk through the city with our headphones in or eyes glued to screens it's easy to forget that we are surrounded by wonderful produce. Our parks, canals, gardens, and wild spaces are crammed full of delicious, nutrient rich plants; all we need to know is how to find ...more
Hardcover, 304 pages
Published December 1st 2016 by Pan Macmillan
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