Every parent understands the importance of providing their children with nutritious, well-balance meals. But that's just part of what kids need to grow up strong and healthy. Between the ages of 2 and 6, children develop many of the attitudes to eating, nutrition and lifestyle that will carry through to their adult lives. As a parent, there may never be a time when you have a greater influence on your child's future well being. And that's why you need Better Food for Kids . This comprehensive guide provides over 100 pages of age-specific nutritional information, as well as 150 recipes that are specially designed to appeal to young appetites -- although parents will love them too! Here you'll find useful answers to the questions most parents have about feeding young children,
I took my time going through this one. My kids have been changing diets lately and we wanted to ensure we were making some healthy choices. I loved the recipes, they don't look hard, and her dietitian is well pleased with what he found in the book. All in all, I'd say it is a great resource for parents and doctors.
I liked this book ok. It was interesting seeing the US and Canada guidelines next to each other. I never considered that other countries would be giving people different advice on food intakes.
I only got around to making one of the recipes in the book, banana muffins. They were good. I didn't have enough bananas so I made up the difference with applesauce so that may have had some skewing affect.
Great info - some really good recipes. I agree with the author that disguising fruits and vegetables in a child's diet, although better than nothing, is not the answer--variety and constant exposure is.