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Chocolate Islands: Cocoa, Slavery, and Colonial Africa

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In Chocolate Islands: Cocoa, Slavery, and Colonial Africa, Catherine Higgs traces the early-twentieth-century journey of the Englishman Joseph Burtt to the Portuguese colony of São Tomé and Príncipe—the chocolate islands—through Angola and Mozambique, and finally to British Southern Africa. Burtt had been hired by the chocolate firm Cadbury Brothers Limited to determine if the cocoa it was buying from the islands had been harvested by slave laborers forcibly recruited from Angola, an allegation that became one of the grand scandals of the early colonial era. Burtt spent six months on São Tomé and Príncipe and a year in Angola. His five-month march across Angola in 1906 took him from innocence and credulity to outrage and activism and ultimately helped change labor recruiting practices in colonial Africa. This beautifully written and engaging travel narrative draws on collections in Portugal, the United Kingdom, and Africa to explore British and Portuguese attitudes toward work, slavery, race, and imperialism. In a story still familiar a century after Burtt’s sojourn, Chocolate Islands reveals the idealism, naivety, and racism that shaped attitudes toward Africa, even among those who sought to improve the conditions of its workers.

236 pages, Hardcover

First published May 1, 2012

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Displaying 1 - 13 of 13 reviews
Profile Image for Tinea.
573 reviews310 followers
December 11, 2021
This book is useful in that is a historical document contributing a specific piece of the story of an overall poorly documented time and place (at least in English): enslavement in Portuguese colonies after its partial legal abolition, and the work of investigators and activists to bring attention to (but not end) the practice in the early 1900s. The author, writing a hundred years later, chose to present this history in the dated format of a travelogue focused on the adventures, foibles, and travel-related suffering of a myopic white narrator. Essentially the book presents a hundred pages of telling the story of a flawed hero and his halfhearted, pulled punches advocacy while dedicating only dozens to the story and analysis of what he attempted to document.

Higgs troubles the narrator by deconstructing the liberal, paternalist white supremacy and naivete of his views, presenting cringe-worthy quotes that truly make the reader dislike and doubt him. Great. Yet the book is still about him, centering at all times this man's perspective. Throughout the book, it's this man's quotes taking up space instead of those of contemporaries investigating the same issues with better and more independent reporting and language skills. Higgs tells us about the narrator's extremely limited frame: he is a non-expert, lukewarm Quaker labor activist financed by an interested chocolate magnate, whose access to information is mediated at all times through his choice to be hosted and shown around by white colonial powerholders with whom he feels comfortable, mostly plantation owners and colonial officials, and all with financial and personal interests in shaping the narrative. Higgs is up front about these limits, but still chose to write a book about Burtt instead of about slavery in Sao Tome and Principe and Angola. She references plenty of other, more direct sources she could have chosen to draw from, including British contemporaries who quoted directly from free Angolans and enslaved workers. We hear Burtt's opinions of these writers but not their writing. Likewise, Higgs could have included primary sources like present-day Angolan voices or presented research that directly represented Angolan or Tomean perspectives. Instead, this book reads like the travelogues of the 1800s that modern historians are often forced to pull from--critically-- because other written sources aren't available.

The book is flawed but unfortunately, from my own very limited investigation, it's one of the few on this narrow issue available, so readers, too, may be forced to draw on it, but do so critically. The cognitive dissonance of reading this nonstop repetition of liberal white supremacist dehumanization of Black people in Portuguese colonies right after reading the actual words of Amilcar Cabral and the Liberation strategies of anticolonial movements in former Portugese colonies is, frankly, hard to process. See for example: No Fist Is Big Enough to Hide the Sky: The Liberation of Guinea-Bissau and Cape Verde, 1963-74
Profile Image for Carmen.
2,777 reviews
May 15, 2020
This book is about an Englishman's journey through Africa in the first decade of the twentieth century, undertaken as European colonial powers were tightening their grip on the continent. The traveler's name was Joseph Burtt. He had been hired by William A. Cadbury on behalf of the British chocolate firm Cadbury Brothers Limited to determine-in response to an emerging international controversy-if slaves had harvested the cocoa the company was purchasing from the Portuguese West African colony of Sao Tome and Principe.
Burtt's voyage took him from innocence and credulity to outrage and activism.
Profile Image for Marieke.
333 reviews192 followers
February 16, 2015
I felt frustrated the entire time I was reading this. I never quite figured out if the problem was with me or the book. Regardless, I can say with certainty that I do feel disappointed in the book on two counts: 1) I read this book because it was selected as our group read for São Tomé and Principe at my Africa group; unfortunately it did not convey very much about life there. 2) this is a non-fiction book--but does that mean there shouldn't be character development? I feel like the author really missed a chance to make this book engaging. I had trouble keeping everyone and their positions straight and felt like I knew nothing about them. Because this is a history about an important social issue in a fraught time, this was problematic for me and detracted from my reading experience.

However, as a book about labor issues and international trade, I think it has something to offer. It's readable if not engaging and sheds light on events in a place few people these days are likely aware of. It has also piqued my interest in knowing more about the trade in cocoa. I could give the book 3 stars because it's really not a bad book and I did really enjoy the "Note on Sources," but if I'm going to be honest, this book was just okay for me. And that's not really a bad thing. I can't help it if 2 stars seems harsh :(
Profile Image for Daniel Morgan.
727 reviews26 followers
November 23, 2021
This is a fascinating - if grim - book about coerced labor in Portuguese Africa. This focuses narrowly on a several-year period in the early 1900s when British manufacturer Cadbury was investigating labor ethics. The book details the travels, opinions, personages, and varied concerns and perspectives of the people involved. Additionally there are many images and photographs to put a human face on the cacao planations - and on the lives of the exploited workers.
Profile Image for Sharon.
458 reviews3 followers
February 19, 2015
The stars and planets lined up in perfect order to bring this amazing history book to me, an avid Africa reader, at exactly the right time. The older I get the more I love to read non-fiction--no time for the made-up stuff. I belong to book group Tour d'Afrique that reads books about the countries in A-Z order. I was woefully ignorant of Principe (begins with P) and the Portuguese colonial possessions Sao Tome, Angola and Mozambique. Although the book is an academic account of Cadbury Company's efforts to disassociate itself from slave labor on cocoa plantations in 1905, I found it smooth reading. To top it off, the comprehensive bibliography and references will keep me digging deeper for years.

The moral dilemmas of the Quaker chocolate manufacture mirror our current involvement with overseas laborers working for American companies. Out of sight, it's probably not right. So the good Quakers sent a guy over to Africa to check out working conditions on the cocoa plantations and beyond. Mr. George Cadbury chose Joseph Burtt, a Quaker dreamer who reminds me of many modern-day characters. With good intentions to detect slavery under a new name, Joseph encounters a rat's nest of obstacles, the same obstacles that modern investigative reporters encounter in the today's foreign lands where investors are making money from faraway humans. Employers make things look good when they know you're coming.

As an Englishman, Burtt meets with government officials and plantation owners to get his information. They put him up. They rent porters for him. The Portuguese colonialists depend on Burtt to make them look good. Ultimately, Burtt can't accurately share his findings, because everyone wants to edit his story. Ain't the just the way it goes? Later in life, he becomes an anti-slavery activist and forfeits his reputation as a pliable waffler to being regarded as a kook.

I felt fortunate to follow Burtt on his tour of the slave trade routes east through Angola and Mozambique. What a fascinating experience learning how labor was bought and sold in 1906, the history of it, the devilish labor recruiting system. The tax burden of workers demanded by colonialists and by chiefs--new news for this reader. The author points out that Angolan families would hold a funeral for their kin who went off to work a "five-year contract" on Principe or Sao Tome. Although The Chocolate Island focuses on Quakers, European industrialists, colonialists and the cocoa business, the the reader comes to understand a sliver of the African laborer's life.

All readers might not be as enthralled as I about The Chocolate Islands: Cocoa, Slavery and Colonial Africa. Nevertheless, I hope people try it and look for the parallels and current repercussions of making money and meddling in a faraway land. It's not over.

124 reviews
April 26, 2015
well written and an easy read, but some how devoid of significant information. how can you write a book on slavery in the cocoa plantations and not really say anything about the life of the slaves? old fashioned, colonial history. focused on the colonialism and nut the colonized, on the political movers, but not those effected by the men in power
Profile Image for Karen.
2,143 reviews53 followers
January 12, 2016
Chocolate Islands traces the journey of Joseph Burtt, an Englishman, hired by the Cadbury brothers to determine if the cocoa plantations were using slaves to harvest and process the cocoa beans. Burtt traveled to Sao Tome, Principe, Angola, with a short trip to Mozambique and South Africa. Burtt did determine that workers were forcibly recruited to work, and that they were coming from Angola.

This book was very well researched and found it to be interesting.
Profile Image for Jvantijn.
10 reviews1 follower
March 8, 2014
This is an excellent history of a complicated time. It is a scholary but readable treatment. I read a scholarly works on a regular basis, but this is not my specific field of expertise. I learned all sorts of nuances about labor practices on Chocolate plantations and the fine lines between slavery and labor. It is also an interesting view into the actual working of a colonial system.
Profile Image for Hana.
522 reviews369 followers
Want to read
February 13, 2015
São Tomé and Príncipe—the chocolate islands—through Angola and Mozambique, and finally to British Southern Africa Group read with Great African Reads.
Profile Image for Arno Rohwedder.
20 reviews3 followers
March 10, 2015
Well worth a read if you're going to Sao Tome, or very interested in colonial era chocolate production.
Profile Image for Rhonda Hankins.
777 reviews2 followers
Read
July 8, 2020
In the early 1900s William Cadbury, a Quaker who was ostensibly anti-slavery, hired someone to go to Sao Tome and Principe and investigate labor conditions on the islands that provided 55% of cocoa to the family chocolate company. This book goes into detail about that investigation and the report that resulted. The unequivocal conclusion is that slave labor was used to produce the cocoa crops. Cadbury advocated for change to the "labor conditions" but resisted boycotting these islands. Always the dilemma: profit or morals. Profit in this case won out as it so often does.

For me this book was a total education about something I knew nothing about. I'm grateful to this book for creating an awareness of slave conditions that continue in the production of cocoa to this day.

Mentioned in the last chapter is the World Cocoa Foundation, https://www.worldcocoafoundation.org/ & we all might want to pay attention to their recommendations and initiatives so that we can enjoy our chocolate and so that the cocoa farmers can enjoy their lives.

We can do better. We must do better.
Profile Image for Kevin Pedersen.
189 reviews5 followers
January 6, 2017
It's a compelling topic with an interesting conclusion, as evidence of slavery in the chocolate plantations used by Cadbury is presented and then buried and turned into a big political fight. Certainly it's an important subject, with some good philosophical digressions. Unfortunately the narration is kind of dry and the book never really finds a voice.
Displaying 1 - 13 of 13 reviews

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