Cooking Light Complete Cookbook: A Fresh New Way to Cook (Cooking Light)
"Cooking Light," America's leading epicurean magazine and trusted authority on healthy cooking, presents the "Cooking Light Complete Cookbook" in a new format. This ring-bound edition is the most comprehensive "Cooking Light" collection of healthy and tasty recipes ever combined in one cookbook. In addition to all the benefits of its cornersto...more
Ring-bound, 632 pages
Published
April 1st 2008
by Oxmoor House
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Ethical Cannibal
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I got this from the library to look through. It's a big book, and is easy to find subjects in. I found each section started with good tips on basic techniques.
I found a lot of great recipes. The book covers a lot of basic favorites, and branches out into some more interesting recipes from there. I found the dips to be especially handy because lighter versions of dips are harder for me to find.
Cooking light is a new style of cooking for me, and I was a bit skeptical. I'm...more
I found a lot of great recipes. The book covers a lot of basic favorites, and branches out into some more interesting recipes from there. I found the dips to be especially handy because lighter versions of dips are harder for me to find.
Cooking light is a new style of cooking for me, and I was a bit skeptical. I'm...more
I received this as a Christmas gift and have enjoyed it very much. I especially like how each chapter starts with what's called the Kitchen Companion. It gives lots of good tips and techniques that are quite useful. I also love the ringed binder, which allows you to take out the recipe pages for less clutter in the kitchen.
Personally, I prefer cookbooks that have a picture of every recipe, but in this case there are so many recipes, it's understandable not having pics for each.
...more
Personally, I prefer cookbooks that have a picture of every recipe, but in this case there are so many recipes, it's understandable not having pics for each.
...more
I've used this a lot. It's packed with information and lots of yummy recipes!
Not the simplest cookbook though... I prefer meals that require as few ingredients as possible (while trying to stay healthy) and these often have 8-20 ingredients per recipe!
Not the simplest cookbook though... I prefer meals that require as few ingredients as possible (while trying to stay healthy) and these often have 8-20 ingredients per recipe!
This cookbook is much more kitchen-friendly than the other CL cookbook I have - still beautifully photographed, but spiral bound for easy recipe reading. This cookbook also has tabs and tips and lots of menus AND a bonus CD that has MORE menus and cooking videos!! Check it out...
Jennifer
added it
Haven't found a recipe to try yet but I always love Cooking Light recipes. Flavor is never compromised while cutting back calories among other healthy tweaks to each classic and modern recipe.
Jill
marked it as to-read
I need to figure out this cooking thing. Like, how to do it.
Currently where all my dinners are coming from!!!
Sherry
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Emily
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Malinda
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Chris
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Chris
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Kimberley
marked it as cookbooks
Jay Jupin
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Cooking Light is an American food and lifestyle magazine founded in 1987. Each month, the magazine includes approximately 100 original recipes as well as editorial content covering food trends, fitness tips, and other culinary and health-related news.
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