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When in Doubt, Add Butter

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3.65  ·  Rating Details ·  8,357 Ratings  ·  1,038 Reviews

From the New York Times bestselling author of Shoe Addicts Anonymous and Always Something There to Remind Me comes a delicious new novel about the search for true love and all the ingredients that go into it.

As far as Gemma is concerned, her days of dating are over. In fact, it’s her job to cater other peoples’ dates, and that’s just fine by her. At thirty-s

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Hardcover, 338 pages
Published July 17th 2012 by St. Martin's Press
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Robert
May 01, 2012 Robert rated it really liked it
What I hope to find (and what will get me to spend my money quicker and invest hours upon hours of my own time) when I pick up a book is one that doesn’t sound like 95 out of 100 books that I pick up and read the first few pages of, a voice that grabs my nose and yanks harder than a semi-truck in the middle of I-95.

WHEN IN DOUBT, ADD BUTTER is such a book, and it managed this feat admirably from the very first sentence of the very first page. “When I was twelve, a fortune-teller at the Herbert H
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Love Fool
Mar 17, 2015 Love Fool rated it really liked it
As far as Gemma is concerned, her days of dating are over. In fact, it’s her job to cater other peoples’ dates, and that’s just fine by her. At thirty-seven, she has her own business, working as a private chef, and her life feels full and secure. She’s got six steady clients that keep her hands full.
For Gemma, cooking is predictable. Recipes are certain. Use good ingredients, follow the directions, and you are assured success. Life, on the other hand, is full of variables. So when Gemma’s takes
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Aditi
Apr 28, 2014 Aditi rated it liked it
Shelves: my-reviews
Another cheesy-breezy chick-lit novel. Its fun, light, witty and no doubt, mind-blowingly delicious(literally, from its cover to its tid-bits). "When in Doubt, Add Butter" will remind you more of Catherine Zeta-Jones movie "No Reservations".

Its about Gemma, who's in her late 30s, having no life of her own, works as a personal chef for five different clients. She enjoys catering for parties in the weekends at a country club. One day she gets fired by one of her clients, as a result getting a rar
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Sarah
Apr 30, 2012 Sarah rated it it was ok
Shelves: first-reads
**review includes mild spoilers**

If I could, I'd give this book 2.5 stars. It was OK, not terrible, but not great either. Gemma is a 37 year old private chef in DC and the book covers her relationships with her clients (one for every night of the week) as well as her relationships outside of work (her cousin Penny, friend Lynn, and her dating interests.)

This is obviously chick-lit, so I tend to have lower expectations for these kinds of books - nothing heavy, just light and engaging. I did zip r
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Amy
May 09, 2012 Amy rated it liked it
When a book shows up at my doorstep (a Goodreads ARC) with colorful cupcakes on the cover, it has a lot to live up to. When that cover also uses the word “Butter” in the title, whoa, that’s raising the bar even higher. As a chick-lit novel, this book does live up to both those cover points as a tasty confection to inhale curled up in bed.

The book focuses on Gemma Craig, personal chef, with all her personal foibles. She is a somewhat stereotypical late 30s single woman, bemoaning her lack of rel
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Lorretta
May 16, 2012 Lorretta rated it it was ok
I received this through GoodReads Giveaways.

I read chick lit only occasionally, but I do enjoy it for quick reads on trips or in hotel rooms.

I wanted to really like this book because of the potential food descriptions and recipes. Alas, there was only miniscule description of food and zero recipes. How can a character boast that she makes the best meatloaf and then not provide a recipe?

The main character Gemma Craig starts off very likable and has an engaging way of describing her clients and t
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Roberta
Mar 27, 2012 Roberta rated it did not like it
Send Back this Chicken Soup
(note: contains mild spoilers)

America, land of many appetites: Americans do love their food, and when they’re not eating, they love looking at cooking shows or reading about food. I am no exception, and as a chronic dieter, seek vicarious living through scrumptious food writing, so I considered myself fortunate to receive an Advance Reading Copy of Harbison’s book. (After all, who with a pulse doesn’t love butter?) I was anticipating something along the lines of Choc
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QNPoohBear
Oct 07, 2016 QNPoohBear rated it did not like it
Confident and successful, Gemma is happy to be a career woman. She loves men, loves sex and romance, but she's Ok with being single. She has a fun career as a personal chef catering to the rich and famous of the Washington, DC area. Some clients are tougher than others, like the reality star wannabe who is "allergic" to everything. Far more interesting in the mysterious "Mr. Tuesday," a man whom Gemma never sees but knows everything about his eating preferences. Suddenly, her career starts to ta ...more
Christine
When in Doubt, Add Butter is an airy, happy story where the bad things are uncomfortable but not too bad, and the good things are easy and happy. I think this book is less of a beach read, but a better choice for a rainy day or when you need something to cheer you up.

When in Doubt, Add Butter follows the life of Gemma, a personal chef, for a few months. Having tried other careers, Gemma has found happiness in her passion for cooking and running her own business. Unfortunately, many of the people
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Shannon
When in Doubt, Add Butter

The Characters:

Gemma


The Story:

I need Ms. Harbison to write more books and faster. Also I need the publisher to hop to it as far as getting audiobooks produced. These books always seem to have the perfect narrator to bring these stories to life. And once you get hooked you’re in for the long haul. I’ve never been so happy to not be able to read a physical or eBook. This story took me through a very long wait at the hospital and I was quite sad when it was over. I
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Sara
Apr 29, 2012 Sara rated it it was amazing
I am not sure if I am happy that I waited this long to enjoy this book or sad that I didn't read it sooner. Either way, I found a really great gem in my to read stack!
Heather
Aug 22, 2013 Heather rated it did not like it
When in doubt, don't read this book.
Amanda
Apr 19, 2012 Amanda rated it liked it
I tend to have different expectations of books I read from the chick-lit genre. I like these books to be light and fluffy, expect to read about ridiculous and unrealistic situations, expect nothing truly bad to happen, and expect that everything will all turn out okay. Basically, I want to read them on the beach with a smile on my face and a willingness to set them down and do other vacation stuff. Based on these expectations I enjoyed When in Doubt, Add Butter.

Positives:
- I enjoyed reading abo
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Lindsay
Jul 13, 2014 Lindsay rated it did not like it
This review has been hidden because it contains spoilers. To view it, click here.
Erin
Jun 17, 2012 Erin rated it it was ok
I get really frustrated by books like this, that seem so cobbled together that you wonder if anyone actually read the final product before releasing it. It wasn't terrible, but the lack of attention to detail, even in a lighter read, really bothered me. Early on, the main character mentions that she delighted her mother by taking a corporate job with benefits at age 26. A few chapters later she mentions that she lost her mother to a heart attack shortly after her 22nd birthday. Really? No one ca ...more
Connie N.
I'd rate this 4.5 stars, but because I have such a feel-good feeling about it, I'm rounding up to 5 stars for Goodreads. What a warm and charming chick-lit. Gemma is a private chef who has a different regular client each day of the week, and we get to know each of them as we get to know her. She's intelligent, funny, and a strong nurturer who does a great job of creating menus for the different lifestyles and preferences of each of her clients. We meet the Van Loudens--extremely picky and uppity ...more
Brenda
Apr 30, 2012 Brenda rated it did not like it
At first, I really liked the heroine of When in Doubt, Add Butter. She was quick, sassy, and self-deprecating. She owned her own business and took care of herself. She had the potential to be a really interesting character but then the plot sabotaged her and made her into an unlikable idiot. About a third of the way through, quick and sassy Gemma became stupid and whiny. I couldn't actually believe how stupid she became. I mean she wasn't living in an Agatha Christie novel. Every major plot twis ...more
Beyza
Aug 04, 2015 Beyza rated it liked it  ·  review of another edition
Kitabımızın orijinal adı: When Doubt, Add Butter (Şüphe Duyuyorsan, Tereyağı Ekle - syf. 173)
İsmi zaten içeriğine göz kırpan şirin bir şey, niye orijinaline sadık kalmazlar hiç anlamıyorum! Bulduğunuz da bir şeye benzese bari; ben bile daha uygununu buldum: “Hayırlısı Be Gülüm!" ;)

Okumak isteyenler için içeriğinden bahsedecek olursak;
Gemma -otuz yedi yaşında- haftanın her günü farklı kişilerin evlerine giderek çalışan özel bir aşçı. Aşk hayatından yana nasibini almış; yani herhangi bir beklentis
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Carrie
Mar 28, 2012 Carrie rated it it was amazing
I won this ARC copy through the First Reads program and couldn't have been happier to read it! I've read 2 other books by Beth Harbison that I was partial to due to the writing. But this one was a truly fun read. I was hooked after the first chapter...and that is due to the hilarity that ensued.

Gemma Craig (no relation to Jenny Craig) is a personal chef who works for an array of families in the DC area. One is a cast member of a reality show (similar to the RHO franchise), another has some of t
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Marathon County Public Library MCPL

Private Chef Gemma Craig has given up on dating. Instead, she focuses on her steady catering clients: The Russian family, the high-maintenance society wife, the food-allergy obsessed housewife, "Mr. Tuesday" and the asexual businessman. Each client has their own quirks, but each brings Gemma some degree of satisfaction. When that begins to fall apart, Gemma goes out with her friend and ends up with a one-night stand that will change her life.

The characters are engaging and well developed and th

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Jill Marie Hackett
Mar 28, 2012 Jill Marie Hackett rated it really liked it
Recommends it for: chicks
I LOVED this book! I almost NEVER read romances but this one was just absolutely perfect in every way and I enjoyed it so much. Gosh, I feel like such a gooey little girl with rose-colored glasses and too much sugar in her veins but it was just so good!

It's so refreshing to read a book written by someone who honest to god knows how to write and tell a good story. If you're looking for a read that you can trust to have a happy ending and will fulfill all your expectations, this is the book for yo
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Cyndi
Apr 22, 2015 Cyndi rated it it was ok
Ok book. Could have used a murder. If he had killed his wife, instead of sleeping around, Gemma could have had Mr. Tuesday for her lawyer. Better "meet-cute" than a hallway.
Lisa
Dec 02, 2015 Lisa rated it it was ok
This is the first book I've ever read by Beth Harbison and while I was ultimately left a little disappointed, I did enjoy her narrative voice enough that I'll be looking for more of her books in the future.

When in Doubt, Add Butter started out as a great book. I liked the main character/narrator, Gemma, and thought her job as a personal chef was cool and different. There are a million books out there about cops, PIs and CEOs but I've never read one about a personal chef before. The pace was good
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Cheryl
Apr 18, 2012 Cheryl rated it liked it
Shelves: first-reads
When in Doubt, Add Butter is about Gemma Craig, a thirty-seven year old personal chef and the things she goes through working for a wide variety of clients, while trying to keep her head financially above water and have some semblance of a life.

I won this on Goodreads and I’ll admit the cover is what made me check it out (well played, art department) and when I looked at a couple of reviews, I thought that it would be a mostly light chick-lit type book about a personal chef and her clients. For
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Jennifer McCoy
Aug 20, 2014 Jennifer McCoy rated it it was ok
I started this book and enjoyed it at first because I thought it was going to be a quirky, humorous story about the life of a personal chef, the experiences specific to that job, and the colorful cast of characters she works for.

When I finally began to realize that it was not quite that, I continued reading (often skimming, especially toward the end) because I was having fun finding the book's flaws and sort of "playing editor."

** MAJOR SPOILERS AHEAD**

1. First of all, am I the only person who r
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Ann
Gemma works as a private chef on the weekdays and does catering for special events on the weekends. Her life isn't exactly what she pictured at 37, but she's just trying to get through it as best she can. After losing one of her jobs, she heads out for some drinks and a good time. She meets an attractive man. Sparks fly and they have an amazing night together. All this ends the next morning as reality hits. She must seek other employment options to keep afloat financially. Suspiciously she start ...more
Lauren Bowman
Feb 11, 2014 Lauren Bowman rated it liked it
Shelves: chick-lit, romance
Originally from http://thebittersweetbookworm.wordpre...

Contrary to most of the reviews that I read about this book, I liked it. I didn’t love it or think it was a super fantastic novel, but for a light read it was perfect! It was carefree and sweet and exactly what I needed for today, because I was avoiding studying and classes were cancelled due to icy roads.

I absolutely loved this line: “There you are, all ready to pass Go and collect two hundred dollars, and suddenly Colonel Mustard is trapp
...more
Ciji W
Mar 06, 2012 Ciji W rated it liked it
Shelves: first-reads
This review has been hidden because it contains spoilers. To view it, click here.
Sara
Aug 07, 2012 Sara rated it did not like it
Shelves: adult-lit, audiobook
This review has been hidden because it contains spoilers. To view it, click here.
Angela Risner
Oct 19, 2012 Angela Risner rated it it was amazing
Beth Harbison's writing can be hit (Shoe Addicts) and miss (Hope in a Jar), but thankfully this is definitely a hit.

The story follows Gemma, a private chef who cooks for a different client every day. Gemma is single and 37, thus she is what Jane Austen would call a spinster without much hope. She doesn't see herself as anything special.

Gemma's clients run the gamut from Snooty McSnootertons to Mr. Tuesday Night (whom she's never met in person) to possible members of the Russian Mafia. When she l
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Beth Harbison grew up in Potomac, Maryland, in the shadow of Washington, D.C. Apart from the occasional irritation at being held up in traffic by a presidential motorcade, she has remained fairly uninvolved in the politics that define her home town. Her latest novel, ONE LESS PROBLEM WITHOUT YOU, comes out July 26, 2016.


More about Beth Harbison...

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“No one promised life would be easy or that the game wouldn't change without warning. There you are, all ready to pass Go and collect two hundred dollars, and suddenly Colonel Mustard is trapped in the conservatory, ranting and raving and waving a wrench, and no one knows what exactly a conservatory is or why anyone thought a wrench - of all things - would be a good murder weapon, or what branch of the military Colonel Mustard even served in! Has anyone seen his credentials?” 7 likes
“Well, you get my point: You've go one life with zero guarantees, so you do your best, adapt if possible, and keep on breathing. I recommend striving for happiness, but many opt for duty and responsibility. Mileage varies.” 7 likes
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