The Scottish Kitchen

by Christopher Trotter

A beautifully illustrated cookbook, featuring 150 regional Scottish recipes, both traditional and modern.

Genres: Cookbooks

160 pages, Hardcover

First published January 1, 2004

Reviews

[Shauna · Rating 4 out of 5]

Very Scottish recipes. Just what I was looking for. If you ever need a recipe for haggis, check out this book. I plan to make pretty much nothing from this book myself, but for a cultural peek into Scotland by way of food, it was great!

[Rachael Lauritzen · Rating 4 out of 5]

Great book. Needs more recipes.

[J.C. Wing]

I read this as research, but will have to tuck some of these recipes away in my personal stash!