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Sociology Of Food And Agriculture 2Nd Edition
Brand New International Paper-back Edition same as per description, **Economy edition, May have been printed in Asia with cover stating Not for sale in US. Legal to use despite any disclaimer on cover. Save Money. Contact us for any queries. Best Customer Support! All Orders shipped with Tracking Number.
- GenresFood
Paperback
First published January 1, 2012
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Displaying 1 - 2 of 2 reviews
January 9, 2013
It took me the first several chapters to get into this book, but I'm glad I stuck with it. I learned LOTS of astonishing facts about the globalization of food, and what "free markets" are really all about.
Did you know that women produce 90% of the world's food?!?!
If you consider yourself any sort of sociologist, I'd recommend this book. It's very "text-booky", but like I said - lots of parts were highly fascinating.
Did you know that women produce 90% of the world's food?!?!
If you consider yourself any sort of sociologist, I'd recommend this book. It's very "text-booky", but like I said - lots of parts were highly fascinating.
April 13, 2018
Excellent overview of the world of agriculture and food from a sociological perspective. Provides a large amount of information in an easy to read way, also suggests numerous other sources to read about each topic. Highly recommend.
Displaying 1 - 2 of 2 reviews