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200 Make Ahead Dishes

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We all love fantastic food, but the fact is that we don't always have the time to cook it. This cookbook contains 200 make ahead dishes that you can create at your own pace.

240 pages, Paperback

First published August 15, 2008

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About the author

Sara Lewis

141 books1 follower
Sara^^ Lewis (2 Spaces) is a professional food stylist and home economist.

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Profile Image for Manintheboat.
464 reviews4 followers
May 1, 2010
They aren't like freezer meals, or crock pot meals... they're more like make in the a.m., fridge, and heat later. Ummm. Okay.
BUT the recipes look waaay tasty.
Displaying 1 of 1 review