Cooking With Angels

by Julie Abbinante, M. J. Smith

Introducing over 125 delectable inspirations that are out of this world.You can now create light and delicious angelic dishes from appetizers to desserts without all the fat, calories, and cholesterol -- in just about no time at all This divine cookbook includes recipes for tantalizing salads, soups, seafood, poultry, lamb, pork, beef, heavenly main dishes, and desserts.

Complete with nutrition information and food exchanges, most of the recipes take less than 30 minutes to prepare and use ingredients found in virtually every grocery store. Fully illustrated, this cookbook makes the perfect gift for everyone who loves angels.

Genres: Cookbooks

250 pages, Paperback

First published November 1, 1995

Reviews

[Nancy · Rating 4 out of 5]

This book receives kudos for the titles of the recipes alone, i.e.: Hark the Herald Punch, Cherub's Cheese'n Bean Dip, Caraway Up To Heaven Bread, St. Peter's Pizza Casserole, Lofty Lemon Cookies, etc. Each recipe is accompanied by an inspirational quotation. I've only tried the Morning Glory Muffins, which are great, but there are many I intend to try.