What do you think?
Rate this book
Fast & Flavorful Paleo Cooking: 80+ Easy, Delicious Recipes for the Weeknight Chef
Incredible Paleo Meals Don’t Have to Be a Labor of Love
Amanda Torres, author of Latin American Paleo Cooking and founder of The Curious Coconut, simplifies the Paleo diet with these quick and delicious gluten- and dairy-free recipes. This mouthwatering collection will help you conquer Paleo cooking any day of the week.
Her recipes focus on what Paleo should be―a variety of colorful vegetables and fresh meats. No finicky or extravagant Paleo-ified replacement meals, no hard-to-find specialty ingredients, no special occasion treat recipes―just the backbone of a healthy, wholesome, nutrient-dense diet. This book teaches you how to cook a ton of commonly available vegetables in a way that you and your family will actually want to eat (and ask for seconds). Amanda’s cooking isn’t “good for being Paleo,” it’s good food, period.
Helpful charts also pair side dishes with mains that have similar cooking times and preparation methods, so you can batch cook and make a whole meal, all at once, using only your stove―no other appliances needed. Making healthy, tasty meals just got a whole lot easier (and faster) thanks to this much-needed guide to simple and vibrant Paleo cooking.
Amanda Torres, author of Latin American Paleo Cooking and founder of The Curious Coconut, simplifies the Paleo diet with these quick and delicious gluten- and dairy-free recipes. This mouthwatering collection will help you conquer Paleo cooking any day of the week.
Her recipes focus on what Paleo should be―a variety of colorful vegetables and fresh meats. No finicky or extravagant Paleo-ified replacement meals, no hard-to-find specialty ingredients, no special occasion treat recipes―just the backbone of a healthy, wholesome, nutrient-dense diet. This book teaches you how to cook a ton of commonly available vegetables in a way that you and your family will actually want to eat (and ask for seconds). Amanda’s cooking isn’t “good for being Paleo,” it’s good food, period.
Helpful charts also pair side dishes with mains that have similar cooking times and preparation methods, so you can batch cook and make a whole meal, all at once, using only your stove―no other appliances needed. Making healthy, tasty meals just got a whole lot easier (and faster) thanks to this much-needed guide to simple and vibrant Paleo cooking.
- GenresCooking
192 pages, Paperback
Published March 31, 2020
17 people are currently reading
6 people want to read
Ratings & Reviews
Friends & Following
Create a free account to discover what your friends think of this book!
Community Reviews
Displaying 1 of 1 review
August 3, 2020
This book is very true to its name! The recipes are fast, simple, and utilize ingredients I typically have on hand, and they're also absolutely delicious! I have a picky husband and a busy toddler, but this book makes paleo seem totally possible and absolutely delicious!
I don't typically buy cookbooks, but after making some recipes from this book, I bought the author's Latin American recipe book as well. That one does not disappoint either!
I don't typically buy cookbooks, but after making some recipes from this book, I bought the author's Latin American recipe book as well. That one does not disappoint either!
Displaying 1 of 1 review