Todd English's Rustic Pasta: Handmade Pasta and Artisan Sauces from Your Own Kitchen

by Todd English, Heather Rodino

Todd English is a world-renowned, celebrated chef with a long history of great pizza making. The free-form, thin-crusted pies at his Figs restaurants in Boston arguably changed pizza-making in the city, and now he brings his pizza-making secrets to home cooks! RUSTIC PIZZA will give step-by-step instructions on making pizza dough, sauces, and toppings along with Todd's insider secrets on how to achieve truly great pizza with a home oven.

Genres: Cookbooks

224 pages, Hardcover

Published December 25, 2019

Reviews

[KC · Rating 4 out of 5]

An easy and thorough journey of pizza making. Many very yummy looking.

[Kim Engle · Rating 5 out of 5]

I loved it just for the sauces and toppings recipes. He also talks about how to take a pizza from meh to wow, which is always a problem for me with homemade pizza.