Ice Cream

by Mable Hoffman, Gar Hoffman

Over 100 different flavors of ice cream! Mable Hoffman shows how to make your own delicious ice cream, sherbets, ices, sorbets and sauces at home! Use an ice cream maker or your freezer to create more than 230 terrific recipes - elegant bombes, clever ice cream cakes & pies, tasty sundaes and sodas. Exciting fresh fruit flavors galore! Make every day a holiday with ice cream!

Genres: Cookbooks

160 pages, Paperback

First published December 12, 1941

Reviews

[Cynthia Nobles]

These are good, solid ice cream and sorbet recipes. The proportions are spot on, and I use these recipes often as a base for my own creations.