The Road to Blue Ribbon Baking: With Marjorie

by Marjorie Johnson

She cracks up Jay Leno on The Tonight Show and Rosie O Donnell on The View --and now Marjorie Johnson has filled her cookbook with one hundred prize-winning recipes that will delight your taste for home-made favorites and keep you laughing while you're waiting for the timer to go off. With over a thousand blue ribbons to her credit, Marjorie has learned a thing or two about baking, and she has packed The Road to Blue Ribbon Baking with secrets that can make you a prizewinning baker, too!

Genres: Cookbooks

256 pages, Hardcover

First published January 1, 2007

Reviews

[Barbara Irene Carter · Rating 4 out of 5]

This book was written by the top blue-ribbon prize winner at the Minnesota State Fair and frequent guest on the Tonight Show with Jay Leno. The recipes are wonderful and useful for bakers of all ages.

[Wendy · Rating 3 out of 5]

good info on freezing baked goods.