Everyone needs a general use cookbook that covers all different types of foods and this is the Instant Pot version of such book. This book covers basic recipes and more complex recipes. Cooking using Instant Pot helps you save money and preserve essential vitamins in your food thus allowing you retain much more nutrients in the food for your body and eat healthier without spending all your day in the kitchen Start cooking in the Instant Pot pressure cooker immediately after purchase. Prepare a variety of dishes from meat, poultry, fish, vegetables, cereals and other products without losing their taste qualities and vitamins. Cook delicious meals quick and without problems.
Instant Pot Cookbook For Two: 300 Verified, Effortless and tasty IP Recipes For Beginners. by Michelle Sanders Like the idea of only making enough for two but we really enjoy leftovers so i'd double the recipes. Table of contents list recipes in food groups. Like this so you can decide what meal you want to make. Intro about the instant pot and the recipes. Each recipe starts with a title, servings, prep and cook times. List of ingredients are included and you should be able to substitute for your healthier dietary needs: low sodium, low fat, low sugar and fresh vs. canned items. Some recipes have a LOT of ingredients, be sure you have them all. Directions are given and there are NO pictures, NO nutritional information. Hard to believe that to make mashed potatoes for two they want you to use 2 pounds of potatoes? What am I missing here? There are many recipes for potatoes with the same mistakes. Thought this was a cookbook for only two people but some recipes are for 4 and some for 6 people.