From Scratch: The Beginner's Guide to Creating a Sourdough Starter and Baking Homemade Bread: Down-to-Earth Tips, Tried-and-True Recipes, and a Warm Welcome ... Guides for Homemade Living Book 2)

by Stephanie Yoder

Delve into the delicious world of artisanal baking with 'From The Beginner's Guide to Creating a Sourdough Starter and Baking Homemade Bread.' This comprehensive handbook is your gateway to the time-honored art of sourdough, offering step-by-step guidance for creating your own starter and crafting mouthwatering loaves from the comfort of your kitchen. Uncover the secrets of fermentation, understand the alchemy of dough, and master the techniques that transform simple ingredients into culinary masterpieces. Whether you're a novice or a seasoned home baker, this book is your trusted companion on a flavorful journey from creating a starter 'from scratch' to enjoying the irresistible aroma of freshly baked bread that will have your family and friends coming back for more. Elevate your baking skills, savor the satisfaction of homemade goodness, and embrace the deliciously rewarding world of sourdough with this essential guide.

66 pages, Kindle Edition

Published February 23, 2024

About the author

Stephanie Yoder is a girl who can’t sit still! Since graduating college in 2007 she has either been traveling or planning to travel. She’s lived on four continents and visited everywhere from the Great Wall of China to the Great Barrier Reef. She now writes and travels full time, blogging about her adventures on Twenty-Something Travel. She also tweets. A lot.

Reviews

[Pat Cassidy Tykowski · Rating 2 out of 5]

very vague

The book didn’t give a very detailed advice as to how to create a starter, it just says take flour and water…