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小本卤味赚大钱

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本书不仅是一本卤味制作的工具书,更是一本教您创业的书。作者在自己创业的经验和多年来对卤味的尝试创新的基础上,为了使更多的人能够品尝到健康、美味的卤味,也为了能使更多人能通过卤味创业,编写了此书。内容包括开店前的内容规划、卤味常用材料、冷卤味、热卤味以及冰酿卤味等知识。

230 pages, Paperback

Published January 1, 2016

About the author

柚子

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