作ってあげたい小江戸ごはん たぬき食堂、はじめました!

by Yuta Takahashi, 高橋 由太

川越の外れにある昔ながらの定食屋「たぬき食堂」。一見頼りない青年店主が作る“小江戸ごはん”は、食べた人の悩みを解決してくれると評判で……？　心も体もスッキリする、小江戸の定食屋さん物語。

Paperback Bunko

About the author

Yuta Takahashi is the award-winning author of the eight-book series Meals to Remember at the Chibineko Kitchen as well as several other popular series spanning historical and contemporary fiction. He was born in Chiba Prefecture, Japan, and now lives in Tokyo.